China Town Restaurant

4021 SW 117th Ave E, Beaverton
(503) 641-4153

Recent Reviews Order Online

Customers' Favorites

General TSO's Chicken左鸡
Sweet and Sour Chicken
Steamed Pork Dumpling
Honey Walnut Shrimp
Pork Shew My 烧买
Chicken Fried Rice
Pork Fried Rice
Hot & Sour Soup
Orange Chicken
Steamed Greens

Menu

Appetizers
Crab Puffs (8 pcs) (蟹角)
Deep-fried crab meat.
Pot Stickers (6 pcs) (锅贴)
Crescent-shaped dumpling.
Spring Roll (4 pcs) (春卷)
Rice paper or crispy dough filled with shredded vegetables.
BBQ Pork (叉烧)
Meat that has been boiled or roasted.
Fried Shrimps (12 pcs) (大炸虾12只)
12 pieces.
Fried Shrimp (6 pcs) (炸虾)
Cooked in oil.

Soup
Egg Flower Soup Cup (蛋花汤)
Small cup.
Hot and Sour Soup Cup (酸辣汤)
Hot and spicy.
Wonton Soup (Medium) (中云吞汤)
Medium size 32 ounces.
Hot and Sour Soup (中酸辣汤)
Medium size 32 ounces.
Egg Flower Soup (中蛋花汤)
Medium size 32 ounces.
Crab Meat with Fish Maw Soup (Medium) (中蟹肉鱼肚更)
Wonton Soup (Large) (大云吞汤)
The large size comes with two 32 ounce containers.
Hot & Sour Soup (Large) (大酸辣汤)
The large size comes with two 32 ounce containers.
Crab Meat Fish Maw Soup (Large) (大蟹肉鱼肚更)
The large size comes with two 32 ounce containers.
Seafood Fish Maw Soup (Medium) (中海鲜鱼肚更)
Egg Flower Soup (Large) (大蛋花汤)
The large size comes with two 32 ounce containers.

Fried Rice
Steamed Rice (白饭)
BBQ Pork Fried Rice (叉烧炒饭)
Stir-fried.
House Special Fried Rice (招牌炒饭)
With shrimp chicken and BBQ pork.
Chicken Fried Rice (鸡炒饭)
Stir-fried.
Shrimp Fried Rice (虾炒饭)
Stir-fried rice.
Young Chow Fried Rice (杨州炒饭)
With shrimp and BBQ pork.
Beef Fried Rice (牛肉炒饭)
Stir-fried.
Vegetable Fried Rice (菜炒饭)
Stir-fried rice.
Seafood Fried Rice (海鲜炒饭)
Stir-fried rice.
Chicken with Salted Fish Rice (咸鱼鸡饭)

Chicken
Orange Chicken (陈皮鸡)
Poultry.
General Tso's Chicken (左中鸡)
Hot and spicy.
Sweet and Sour Chicken (甜酸鸡)
Sweetened sauce with a vinegar base.
Kung Pao Chicken (宫保鸡)
Contains peanut.
Sesame Chicken (芝麻鸡)
Hot and spicy.
Mongolian Chicken (蒙古鸡)
Hot and spicy.
Green Beans Chicken (豆仔鸡)
Double Mushroom Chicken (双菇鸡)
Chicken with Lemon Sauce (柠檬鸡)
Broccoli Chicken (西兰花鸡)
Chicken with Garlic Sauce (蒜香鸡)
Cashew Nuts Chicken (腰果鸡)
Chicken with Mixed Vegetables (杂菜鸡)
Curry Chicken with Potatoes (咖喱鸡)

Vegetables and Tofu
Dry Sauteed String Beans (干扁豆仔)
Vegetable with Garlic Sauce (蒜蓉杂菜)
Ma Po Tofu (麻婆豆腐)
Hot and spicy.
Chinese Broccoli with Oyster Sauce (蚝油芥兰)
Sauce made from delicate, buttery mollusk.
Choy Sum with Garlic Sauce (蒜蓉菜心)
Bok Chop in Garlic Sauce (蒜蓉白菜)
Bean Curd Home Style (家常豆腐)
Tofu.
Eggplant with Tangy Sauce (鱼香茄子)
Hot and spicy.

Noodle and Rice Noodle
Chicken Lo Mein (鸡捞面)
Egg noodle dish with chicken.
House Special Lo Mein (招牌捞面)
Soft egg noodles with chicken, beef, BBQ pork, and shrimp.
House Special Chow Mein (招牌炒面)
Crispy noodle with sauce on top.
Chow Mein with Soy Sauce (豉油皇捞面)
Stir-fried noodle dish.
Fried Rice Noodle with Beef (干炒牛河)
Dry.
Curry Rice Noodle Singapore Style (星州米)
Beef Lo Mein (牛肉捞面)
Egg noodle dish with beef.
Chicken Chop-Sui (鸡杂醉面)
Chicken bean sprouts onions, crunchy fried crushed noodles on the side.
Fried Noodle with Beef in Black Bean Sauce (豉椒牛河)
With flat rice noodles.
Seafood Lo Mein (海鲜捞面)
Fish, shrimp, and scallops stir-fried with egg noodles.
Seafood Chow Mein (海鲜炒面)
Crispy noodle with sauce on top. (Fish, shrimps, and scallops).
Chicken Sub Gum (鸡杂锦面)
Chicken celery peas carrots and onions with crunchy crushed noodles on the side.

Beef
Broccoli Beef (西兰花牛)
Mongolian Beef (蒙古牛)
Mild.
Sesame Beef (芝麻牛)
Szechuan Beef (四川牛)
Mild.
Double Mushroom Beef (双菇牛)
Green Beans Beef (豆仔牛)
Mixed Vegetables Beef (杂菜牛)

Pork
Sweet and Sour Pork (甜酸肉)
Sweetened sauce with a vinegar base.
Jindo Pork Chops (京都扒)
Sweet and sour.
Pepper and Salted Pork Chops (椒盐扒)
Steam Spareribs with Black Bean (豉汁排骨)
Fresh Pork with Garlic Tangy Sauce (鱼香肉丝)
Pork in sweet garlic tangy sauce.
Mixed Vegetables and BBQ Pork (杂菜叉烧)

Seafood

Pepper and Salted Squid (椒盐尤鱼)
Shrimp with Honey Glazed Walnut(合桃虾)
Popper and Salted Shrimp (椒盐虾)
Shrimp with salted and pepper without the shell.
Sweet and Sour Shrimp (甜酸虾)
Sweetened sauce with a vinegar base.
Stir Fried Shrimp Scallops and Fsh Fillets (油炮三鲜)
With snow peas and celery.
Broccoli Shrimp (西兰虾)
Szechuan Shrimp (四川虾)
Sesame Shrimp (芝麻虾)
Mixed Veggies Shrimp (什菜虾)
Shrimp stir-fried in garlic brown sauce and mixed vegetables.
Szechuan Scallops (四川带子)
Scallops in Black Pepper Sauce (黑椒带子)
Scallops stir-fried with pepper and onions in black pepper sauce.

BBQ Meat
Roasted Ducks (half) (半只鸭)
Half duck.
Roasted Pork (1 lb) (烧肉)
Cooked over dry heat.
Roasted Duck Whole (一只鸭)
Whole duck.

Combination Dinners
Combo #6
Includes spicy kung pao chicken, sweet and sour chicken, pork fried rice, BBQ pork, and fried shrimp.
Combo #5
Includes pork fried rice, spring roll, fried shrimps, sweet and sour chicken, and pork chop sui chow mein.
Combo #1
Sweet and sour pork, pork fried rice, and pork chop sui chow mein.
Combo #4
Pork fried rice, sweet and sour pork, fried shrimps, and spring roll.
Combo #2
Fried shrimp, chicken subgum, and sweet and sour pork.
Combo #3
Fried shrimp, spring roll, chicken subgum, and pork fried rice.

Family Style Dinner (Minimum 2 People )
Seafood Fish Maw Soup (large) (大海鲜鱼肚更)
The large size comes with two 32 ounce containers. Minimum two people and up, please add two or more to the cart to order.

Small Dim Sum
Steamed Pork Dumpling (小笼包)
small Shanghai dumplings (4pieces).
Ham Sui Kok (咸水角)
Deep-fried nom flour shell stuffed with BBQ pork, mushrooms, and dried shrimp.
Shin Roll (鲜竹卷)
Tofu skin wrap with pork and bamboo.
Sweet Rice Cake (白糖糕)
Sweet white rice cake.
Sweet Rice Ball with Sesame (芝麻球)
Lo Bak Ko (萝卜糕)
Tulip cake, fried with shrimp.

Medium Dim Sum
Pork Shew My (烧卖)
Meatball of pork, mushroom, and shrimp wrapped in thin dough.
Ha Gow (虾饺)
Shrimp ball. Shrimp meat wrapped in thin dough.
Steam Char Shew Bow (蒸叉烧包)
Steam BBQ pork bun.
Rice Noodle Wrapped with Shrimp (虾肠)
A noodle dish made from rice flour and water.
Steamed Chicken Feet (风爪)
Poultry.
Chive and Shrimp Ball (韮菜饺)
Steamed Spareribs with Black Bean (排骨)
Spicy, sweet, and salty sauce made from fermented black beans.
Egg Tart (蛋挞)
Baked Char Stew Bow (焗叉烧包)
Baked BBQ pork bun.
Baked BBQ Pork Yellow Bun (菠萝叉烧包)
Baked BBQ pork with yellow topping bun.
Wo Kok (芋角)
Taro ball, deep-fried mashed taro with minced meat stuffing.
Scallop Ball (带子饺)
Scallops and shrimp dumplings.
Steamed Cream Bow (蒸奶黄包)
Steam custard bun.
Rice Noodle Wrapped with BBQ Pork (叉烧肠)
A noodle dish made from rice flour and water.
Baked BBQ Pork Pie (叉烧素)
Chinese Sushi (紫菜卷)
Seaweed wrapped around rice and filling.
Rice Noodle Wrapped with Beef (牛肠)
A noodle dish made from rice flour and water.
Beef Triple with Ginger and Onion (牛柏叶)
Baked Cream Yellow Bun (焗奶黄包)
Baked custard bun.
Stuffed Eggplant (酿茄子)
Stuffed eggplant with shrimp.
Fun Gor (潮州粉果)
Crescent shape translucent dough stuffed with pork and dried shrimp.
Stuffed Jalapenos (酿尖椒)
Stuffed jalapeños with shrimp.
Shrimp Ball with spinach (菠菜饺)
Taro Cake (芋头糕)
Root vegetable.
Stuffed Bell Pepper (酿青椒)
Stuffed peppers with shrimp.
Baked Yellow Bun (菠萝包)
No filling.

Large Dim Sum
Normy Gai (糯米鸡)
Sticky rice. Sweet rice with chicken, BBQ pork, Chinese sausage, bamboo shoot, and mushroom wrapped and steamed in lotus leaf.
Deep Fried Lobster Ball (龙虾角)
Crispy shrimp with lobster sauce dumplings.
Steamed Beef Shew My (牛肉丸)
Steam fresh beef balls.

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Recent Reviews

Our favorite place for dim sum and Chinese food! When I’m feeling home sick I’ve found the closest thing to cake noodle here — crispy chow mein noodle with beef broccoli.

Other menu favorites:
Honey walnut shrimp
Triple mushroom with Japanese tofu
Roasted duck
April 2025
I've had dim sum many places for 40 some years. Used to go downtown Portland, Fong Chong was my favorite. Been long time but think I just found a place that replicates it! Will be back.
February 2025
Inside is very clean and nice looking. Honestly felt like there was a big language barrier with the hostesses/waiters/ staff. Thankfully they were very patient and helpful when we were ordering. Food is very authentic and delicious! Big portions and excellent flavor. Very big menu, lots of options. Highly recommend!
February 2025

More Reviews

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China Town Restaurant

4021 SW 117th Ave E, Beaverton, OR 97005
(503) 641-4153