The Tie Died Chef
$ • American
Hours:
61 W 8th Ave, Eugene
(541) 465-2284
About The Tie Died Chef
Customers' Favorites
Sausage Breakfast Burrito with Swiss and Salsa
Biscuits and Sausage Gravy
Pulled Chicken Sandwich
Mushroom Swiss Burger
Pulled Pork Sandwich
Chicken Strip Basket
Butter Beer Latte
Brisket Sandwich
Meatless Burger
Half Sandwich
The Tie Died Chef Reviews
Ratings
Menu
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Hours
| Monday | 10AM - 5PM |
| Tuesday | 10AM - 5PM |
| Wednesday | 10AM - 5PM |
| Thursday | 10AM - 5PM |
| Friday | 10AM - 5PM |
| Saturday | 10AM - 4PM |
| Sunday | Closed |
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The Tie Died Chef serves large, delicious portions with a variety of options including pulled chicken and brisket sandwiches, biscuits and gravy, and a tasty cheeseburger. The service is amazing, super friendly and engaging. The picnic tables provide a nice area to sit and eat. Great variety on the menu, offering both breakfast and lunch. The truck features cool art as well.