The Tie Died Chef
61 W 8th Ave, Eugene
(458) 210-4130
Customers' Favorites
Sausage Breakfast Burrito with Swiss and Salsa
Biscuits and Sausage Gravy
Pulled Chicken Sandwich
Mushroom Swiss Burger
Pulled Pork Sandwich
Chicken Strip Basket
Butter Beer Latte
Brisket Sandwich
Meatless Burger
Half Sandwich
Menu
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Recent Reviews
Delicious, thick, fruity and creamy mango milkshake. Partner- who only ever gets French toast for breakfast at restaurants- says the French toast is the softest she’s ever had and melts in your mouth. Easily one of her all time favorites. I just took a bite and it’s definitely peak French toast in my book holy cow.
You can tell the Tie Died Chef puts his heart and soul into the food he makes. He was eager to describe some of the steps he takes to produce...
You can tell the Tie Died Chef puts his heart and soul into the food he makes. He was eager to describe some of the steps he takes to produce...
Lonnie was absolutely wonderful! His customer service was phenomenal - he was friendly, genuine, and truly engaging. He took the time to share kind conversation about his journey and what led him to where he is today, and it was inspiring to hear how his passion has turned into success. The food was delicious! It all made the whole experience feel so personal and welcoming. I will absolutely be back. 10/10, thanks Lonnie!
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On top of the food being outstanding, the atmosphere is welcoming and laid-back, and Lonnie, the owner, makes the experience even better. He’s incredibly friendly and takes the time to make you feel right...