Anna's - by the sea

Amazing!!! It says something if you remember a restaurant by name 2 years after your initial visit. A Gold Beach trip is not complete until you've been to Anna's. If you are a foodie and/or wine drinker you will be in heaven.

This is a true gem of a dining experience. With only room for 14 or so guests reservations are a must but you will be handsomely rewarded for your meager effort. The menu is small but hits everything one could want, the chef and assistant are salty (in the best way) so don't show up expecting a white glove type of meal (instead, enjoy the honesty of your hosts and take in the totality of the experience), the food is cooked perfectly and to the amount of doneness required of the...read full review

Delicious sophisticated food, prepared by owner/chef Peter in his open kitchen. I called ahead, and he happily adjusted to accommodate my dietary needs. The pea pod salad was fresh from the garden, and we shared the killer tomato soup. Entrees were duck breast and rock fish accompanied by roasted mashed potatoes and beets with a hint of clove. Wines by the glass suited each course, even the salad. For dessert we shared the homemade honey grand marnier ice cream. Thanks Peter for...read full review