Redfish
TEMPORARILY CLOSED$$$ •
517 Jefferson St, Port Orford
(541) 366-2200
About Redfish
Redfish Reviews
Best fish tacos I’ve ever had!⭐️⭐️⭐️⭐️⭐️
The best meal we have eaten out since moving to the Oregon coast. My husband did make a reservation as it was Saturday evening. I had the French chicken which was very good, and my husband had the cioppino that he loved. We shared the shrimp cakes and a birthday dessert. Great service and memorable food - we will be back!
Went on a semi date night with my husband and 9 month old son. Although they were busy, we were greeted promptly, seated quickly (we had called ahead), and the staff was so friendly even though they were hustling their butts off! We each had a cocktail that was very well made. We ordered the crab puff appetizer, which came out very quickly with a sauce that was so good, I wish I could have taken a bottle of it home! My husband had the lamb burger and I had the garden salad. Both...read full review
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Redfish, situated along the picturesque Oregon Coast, offers an exceptional dining experience curated by Chef Coy and his talented team. Guests are greeted with warm hospitality and treated to incredible service, stunning vistas, and exceptional cuisine, including the renowned oyster shooter and delectable crab mac and cheese. Whether a local or a traveler, Redfish is a top-tier restaurant that delivers an unforgettable culinary journey.
The restaurant's ambiance is further enhanced by the elegant and modern artwork of Daemian, adding a touch of refinement to the already incredible setting. Diners can enjoy a selection of local, organic wines and brews that perfectly complement the delectable menu options. The owners, known for their kindness and hospitality, also offer an Airbnb accommodation above the establishment at a reasonable rate.
Redfish's commitment to quality extends to every aspect of the dining experience, including the meticulously prepared kids' meals. The restaurant emphasizes the use of fresh, locally-sourced ingredients and pays close attention to each dish. Customers have enjoyed meals outside on the spacious deck, where they can take in the serene coastal view while savoring dishes like the crab mac and cheese and the oyster shooter. Visitors praise the great view, friendly staff, and unique decor by local artisans.
The restaurant is known for its great location, excellent service, and delicious food. Favorites include garlic clams, clam chowder, Cioppino, and oyster shooters. The weekend brunch is highly recommended, and many find the drive from nearby areas well worth it, especially for the fantastic selection of wines and the overall dining experience. Redfish remains a must-visit spot for anyone seeking a memorable meal with a beautiful ocean backdrop.