Fujiyama Sushi Bar & Grill
4124 SE 82nd Ave STE 550, Portland
(503) 775-2019
Customers' Favorites
Deep Fried California Roll 4 PC
Shrimp Tempura Hand Roll
Deluxe Tempura 8pcs
Fujiyama Roll 6pcs
Stuffed Mushrooms
Sushi Rice Side
Seared Salmon
Baked Mussels
Eastport Roll
Spicy Tuna
Tempura & Appetizers
Salt & Pepper Calamari
Gyoza (Potstickers) 3pcs
Stuffed Mushrooms (2 Pcs)
Stuffed mushrooms with krab salad, Baked with timmy sauce
Tempura
Spring Rolls (2 Pcs)
Vegetarian spring rolls
Edamame
Takoyaki
Takoyaki 3 pieces
Shrimp pops (2pcs)
Seaweed Salad Appetizer
Salmon Kama
Fried fish collar served with salad and steamed rice.
Udon
Ahi Tower
Ahi tuna, krab salad, avocado, red, black and green tobiko, seaweed flakes, rice, with assorted sauces.
Screaming "O" Salad
Seared tuna topped with fried onions with special "O" dressing.
Sunomono Salad
Pepper Bomb
Jalapeño stuffed with spicy tuna, deep fried, eel sauce.
Yellowtail Kama
Fried fish collar served with salad and steamed rice.
Poki Salad
Seaweed salad and ahi tuna.
z: Checkmate - Kama (Collar)
Tips for Restaurant Staff
z: Checkmate - Tips for Restaurant Staffs
Fujiyama Combination Dinners
Fujiyama Combination
Choice of 2 proteins
Fujiyama Sizzling Special
Shoji's Sizzling Special
House Special Rolls
Las Vegas (6 Pcs)
Spicy tuna, unagi, avocado and cream cheese, deep fried. Topped with spicy mayo and unagi sauce
Manhattan (8pcs)
Deep fried, spicy tuna roll topped with avocado and real crab, Timmy and spicy mayo.
Sin City (6pcs)
Seared tuna and tempura shrimp wrapped in tamago, deep fried, topped with real crab, Timmy and spicy mayo.
Samurai (8 Pc)
Tempura shrimp topped with krab salad, ahi tuna, and avocado with three sauces.
Fujiyama Roll (6pcs)
Tempura shrimp, cucumber, avocado and crab mix topped with tempura flakes. Timmy sauce and eel sauce.
Eastport (8pcs)
Tempura shrimp topped with cream cheese, avocado and Timmy sauce.
Timmy Special (8pc)
Krab and ebi topped with avocado, baked scallops, masago, green onions and Timmy sauce.
Tiger (8 Pc)
Tempura shrimp topped with krab salad and salmon, all baked with Spicy mayo and eel sauce.
3 Amigos (8pcs)
Spicy salmon topped with fresh salmon, lemon, jalapeno and black tobiko.
Baked Crab (8 Pc)
Cali topped with fresh crab, grilled onions and masago mix, baked, with Timmy sauce and eel sauce.
Moscow (8 Pc)
Smoked salmon and cucumber topped with super white tuna, creamy sauce and black tobiko.
Kamikaze (6 Pc)
Spicy tuna, salmon, avocado, tobiko and green onions topped with Timmy sauce and spicy mayo.
Pacific (8 Pc)
Krab salad ebi and avocado topped with salmon, mango and spicy mayo sauce.
3-Some (8 Pcs)
Krab and avocado topped with salmon, ahi tuna, hamachi, and Timmy sauce.
Sumo (6 Pc)
Spicy tuna, krab, salmon, cream cheese and avocado topped with krab salad with Timmy, spicy mayo and eel sauce, baked.
One Night Stand (8pcs)
Tempura shrimp and spicy tuna topped w/ avocado, krad salad, seared ebi and masago. Spicy mayo
Spicy Tataki (8 Pc)
Spicy albacore topped with seared albacore, ponzu sauce and green onions.
Trail Blazer (8 Pc)
Tempura shrimp and krab salad topped with unagi, cream cheese, ahi tuna and eel sauce.
Oregon (6 Pc)
Sumo roll, deep fried. 3 sauces
Red Velvet (8 Pc)
Spicy tuna and krab salad topped with ahi tuna, honey mustard and spicy sauce.
Southern (8 Pc)
Krab, avocado and hamachi deep fried, four sauces.
Tips for Restaurant Staff
z: Checkmate - Tips for Restaurant Staffs
Maki (Rolls)
California (4 Pc)
Krab salad, cucumber and avocado.
Deep Fried California Roll (4 Pc)
Kinshi (3 Pc)
Tuna salad, krab salad, cucumber & avocado wrapped in tamago.
Avocado Roll (6 Pc)
Spicy Tuna (4 Pc)
Timmy sauce
Rainbow (8 Pc)
California topped with assorted fresh fish.
Asparagus Roll (4 Pc)
Tempura asparagus with cream cheese, topped with timmy sauce.
Seared Salmon Roll (4 Pc)
Cali topped with seared salmon and eel sauce
Philly (4 Pc)
Cucumber, smoked salmon and cream cheese.
Rock & Roll (Unagi & Avocado) (4 Pc)
Salmon Roll (6 Pc)
Negihama (6 Pc)
Yellow tail with green onions.
Dragon roll (8pcs)
Shrimp tempura with unagi, krab salad, masago, and avocado on top. Unagi sauce
Spicy Salmon Roll
4 pieces. Salmon and cucumber with spicy mayo
Tempura Shrimp Roll (8 Pc)
Tempura shrimp topped with timmy sauce
Green machine (8pcs)
Tempura asparagus topped with avocado and house green sauce
Alaska (4 Pc)
Cali with smoked salmon and masago.
Tempura Chicken Roll (8 Pc)
Tempura chicken topped with timmy sauce
Oshinko roll (6pcs)
Pickled daikon radish roll. 6 pieces
Spider (6 Pc)
Tempura fried soft shell crab, avocado, cucumber and kaiware topped with masago.
Deluxe Tempura Roll
8 pieces. Tempura shrimp roll topped with unagi and eel sauce.
Veggie Roll (8 Pc)
Assorted fresh veggies.
Deep Fried Philly Roll (4 Pc)
Veggie Tempura Roll (6 Pc)
Tekka (Ahi Tuna) (6 Pc)
Negisaba (6 Pc)
Mackerel with green onions.
Cucumber Roll (6 Pc)
Jalisco (8pcs)
Shrimp tempura and cream cheese, deep fried with masago, avocado, baked japapenos and kani on top. Timmy sauce
Osi Roll (8pcs)
Tuna salad with cream cheese, topped with krab salad and spicy mayo sauce
Portland (6 Pc)
Cali with tempura shrimp and Timmy sauce.
Catepillar (8pcs)
Unagi and cucumber with avocado on top and unagi sauce. 8 pieces
Scorpion Roll (8pcs)
Tempura shrimp and krab salad with avocado on top. Sweet chili sauce.
Tropical
Albacore, maguro, krab, salad, mango and avocado wrapped in cucumber.
Salmon Skin Roll (8 Pc)
Crunchy Roll (6 Pc)
Tempura shrimp with veggies topped with tempura flakes.
Bad Boys (8pcs)
California rolls topped with spicy tuna and slices of jalapeños. Spicy mayo sauce and eel sauce
Ichi Roll (8pcs)
California roll with ebi shrimp on top. Sweet chili sauce.
Deluxe Cali (8 Pc)
California roll topped with unagi and eel sauce.
Deluxe Philly Roll (8pcs)
Tips for Restaurant Staff
z: Checkmate - Tips for Restaurant Staffs
Nigiri
Sake (Fresh Salmon) (2 Pc)
Seared Salmon (2 Pc)
Pepper Ahi Tuna
Creamy Scallops (2 Pc)
Unagi (Freshwater Eel) (2 Pc)
Ahi Tuna (2 Pc)
Inari (Sweet Tofu) (2 Pc)
Masago (Smelt Roe) (2 Pc)
Seared Ebi (2 Pc)
Tako (Octopus) (2 Pc)
Hamachi (Yellow Tail) (2 Pc)
Ebi (Steamed Shrimp) (2 Pc)
Krab Salad (2 Pc)
Uni (2 Pc)
Albacore (Shiro Maguro) (2 Pc)
Kani (Fresh Real Crab) (2 Pc)
Seared Ahi Tuna (2 Pc)
Baked Mussels (2 Pc)
Baked with timmy sauce, green onions and masago
Ikura (Salmon Roe) (2 Pc)
Tamago (Egg Omelet (2 Pc)
Escolar (Super White Tuna) (2 Pc)
Shrimp Boat (2 Pc)
Ebl, tobiko, quail egg, kani, green onions, Tabasco sauce and lemon juice.
Krab Stick Tempura (2 Pc)
Ebi-Ten (Shrimp Tempura) (2 Pc)
AMA Ebi (Sweet Shrimp with Head) (2 Pc)
Tuna Salad (2 Pc)
Krab Stick (2 Pc)
Ika (Squid) (2 Pc)
Natto (Fermented Soy Beans with Green Onion) (2 Pc)
Smoked Mussels (2 Pc)
Seaweed Salad (2 Pc)
Squid Salad (2 Pc)
Saba (Mackerel) (2 Pc)
Shrimp Salad (2 Pc)
Izumidai (Tilapia) (2 Pc)
Deep Fried Squid (2 Pc)
Tobiko (2 Pc)
Big-Eye Maguro (Premium Red Tuna) (2 Pc)
Hotategai (Fresh Scallops) (2 Pc)
Smoked Salmon (2 Pc)
Hokkigai (Surf Clam) (2 Pc)
Tips for Restaurant Staff
z: Checkmate - Tips for Restaurant Staffs
Hand Rolls
Salmon Skin Hand Roll
Spicy Salmon Hand Roll
Spicy Tuna Hand Roll
Krab Salad Hand Roll
Spider Hand Roll
Shrimp Tempura Hand Roll
Sashimi
Sake Sashimi (6 Pc)
Fresh salmon.
Super Combo (16 Pc)
Chef's choice.
Maguro Sashimi (6pcs)
Premium grade tuna.
Hamachi Sashimi (6 Pc)
Yellow tail.
Combo (12 Pc)
Albacore, sake, hamachi and maguro.
Fujiyama Sashimi Platter (30 Pc)
Sake, maguro, hamachi, albacore and escolar.
Super Deluxe Combo (22-24 Pc)
Chef's choice.
Albacore (6 Pc)
Shiro maguro.
Tips for Restaurant Staff
z: Checkmate - Tips for Restaurant Staffs
Side Orders
Miso Soup
Yakisoba Noodles
Fried Rice (side)
Teriyaki Chicken Side
Gyoza (10pcs) (side)
Udon Soup (side)
Chicken Katsu
Panko breaded chicken. Served with steamed rice and salad with house dressing.
Sushi Rice Side
Tenderloin Steak Side
Side White Rice
Shrimp Tempura (6 Pcs)
Scallops Side
Side of grilled scallops
Prawns Side
Side of grilled prawns
Calamari Steak Side
side of grilled calamari steak
Tofu Side
Side of grilled tofu
House Salad Side (side)
Comes with house ginger salad dressing
Lobster Side
Side of grilled lobster tail
Tips for Restaurant Staff
z: Checkmate - Tips for Restaurant Staffs
Teppanyaki Grill
Teriyaki Chicken Breast Dinner
Teriyaki Chicken Dark Dinner
Tenderloin Steak Dinner
Prawns Dinner
Scallops Dinner
Vegetarian
Calamari Dinner
Lobster Dinner
Tips for Restaurant Staff
z: Checkmate - Tips for Restaurant Staffs
Togo Sauces
Spicy Mayo
House Timmy Sauce
Teriyaki Sauce
Eel Sauce
Sweet chili sauce
Tips for Restaurant Staff
8oz Timmy Sauce
8oz Spicy Mayo
24oz Timmy Sauce
24oz Spicy Mayo
z: Checkmate - Tips for Restaurant Staffs
Desserts
Sesame Balls (3pc)
Deep Fried Cheesecake
Cream Puffs (3pc)
Mochi (3pcs)
Chocolate Eclairs (3pc)
Ice Cream
Tips for Restaurant Staff
z: Checkmate - Tips for Restaurant Staffs
Drinks
Bottled Soda
Ginger Ale
Can.
Bottled Water
z: Checkmate - Gold Peak Black Tea Sweet
Monster
Energy Drink
Red Bull
Regular or Sugar-Free.
z: Checkmate - Gold Peak Black Tea Unsweetened
Photos
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Recent Reviews
The conveyor belt stopped after 4 pm. during that week. I went there for the conveyor belt because I wanted to show my granddaughter the sushi on the conveyor belt. The food and service were good.
May 2025
We ordered chicken katsu, broccoli only tempura, california, avocado, and cucumber rolls. Food was supreme. Guy gave us free tea while we waited. Been a while since I've experienced hospitality at a restaurant in Portland my home town. Seems like a lost art.
February 2025
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I have called in pick up orders, I have hired them to cater and I have enjoyed sitting inside for lunch and dinner. Never had a bad experience! Highly highly recommend!