Great food, the French onion soup was really really amazing. The service was great as well. We squeaked in for happy hour which was a great pricing. We had a burger and fries. It was cooked well and would recommend.
Atmosphere: 5
Food: 4
Service: 4
Siddhant Pandey
Went for a late night desert and they were quite underwhelming. Service was good, price was high, wish the deserts were better.
Atmosphere: 5
Food: 3
Service: 5
Alexander Herrera (Alex)
This is one of the best places to go for dessert. They have a great cake selection. I really liked their German chocolate cake and found out that it won some awards. Waiters are helpful even when busy. Atmosphere is always very relaxed.
Atmosphere: 5
Food: 5
Service: 5
Aislynn Thies
I came here to eat recently. Food quality has gone down over the last year. Staff are disgustingly rude save your money go to a cena ristorante.
Atmosphere: 1
Food: 1
Service: 1
portia p
Great cakes but caramel is not yummy
Atmosphere: 4
Food: 4
Service: 4
Itzik kazo
Super rude waitress — we were ordering a bunch of cocktails and just chillin’, but she straight-up told us we had to order food if we wanted to stay. Like, seriously? We were already dropping money on drinks. Total vibe kill.
Carmen Seghete
We had a lot of sweets and cakes and all were delicious. Good service. Our favourite in Portland.
Atmosphere: 5
Food: 5
Service: 5
Lauren Irick
Service seems to be an issue at this location. We left after a small inquiry that left a poor taste in our mouth. Staff was generally short and unpleasant and so we didn’t stay or look for alternatives. Seems to be a prevailing pattern in reviews and I hope the owner and management take it to heart!
Peachy Latina
Salads or healthy options are limited and the ones they do have are not enticing or interesting. Atmosfere is casual and outdated.
Atmosphere: 2
Food: 2
Service: 3
Edin B
Cakes are indubitably mediocre. Maybe I’m just spoiled by my unrealistically unapologetic standards. I blame my parents
During our visit to Portland, one of the places I was most excited about was Papa Haydn. They seem to have loads of amazing looking desserts! I saw that they also have tasty looking food too. So was double excited.
We were welcomed with warm and friendly staff. And we arrived about 10 minutes before their happy hour ends, which they call “Cocktail Party.” We quickly put in our drink orders, Papa Haydn Espresso Martini. It was so good! Strong and sweet, decadent and flavorful.
We also ordered some food food from their Cocktail Party. Roasted Cauliflower Bites and Cubano Slider. Cauliflower came in a small, beautiful copper pot. They had a nice amount of cream coating, but cauliflower pieces were a bit harder texture than I preferred.
Cubano Slider had an amazing aroma, and packed with flavor. It had melty cheese, every bite was delicious. It came with loads of fresh salad too.
Then, from regular menu, we added an order of French Onion Soup ($12). The soup came piping hot! Broth was earthy and flavorful, very comforting. It was a perfect soup!
Now, time for desserts! Deciding which dessert to order was not an easy task. Everything looked and sounded so good! There were three of us, and we ordered four desserts in total.
Raspberry Gateau was velvety and creamy, very chocolate-y but somehow not heavy. Raspberries were ripe and tart, a great way to balance the sweetness of the chocolate. So good!
Baked Alaska had chocolate in the middle that was a bit thick, making it hard to cut/slice to eat. Otherwise, it was delicious! I wish if the cake was a bit bigger, as it was sliced thin. It sure was delightful.
Passion was mostly passion fruit mousse with raspberry mousse center. Mousse was light and velvety, and passion fruits puree was amazing!
Boccone Dolce is one of their most popular and well-known dessert. This one was quite big, and was like a Pavlova, melt in your mouth. It was just unbelievably delicious, every bite was heavenly!
Our visit to Papa Haydn was a success! We enjoyed all the food, drinks, and desserts! The staffs were all friendly and polite. Every dessert was as good as I had hoped. I am so happy we got to go try their desserts!
Atmosphere: 5
Food: 5
Service: 5
Ryan Nelson
Visiting from Texas, I didn't expect to be blown away by the filet mignon, easily one of the best I've had. Just the right amount of char and a sweet sauce to balance the bitterness. The broccoli and potatoes wanted a little salt but that may just be my palette. Really enjoyed the cocktails as well, they weren't overpowering and really delivered on the described flavor. Brittany's service was attentive and much appreciated, the entire staff was very pleasant as well.
Recommended dishes: Steak
Scout
Was taken here for my birthday and had such a magical experience! I indulged in an espresso margarita for the first time and it was amazing!! The desserts here are exceptional!
Atmosphere: 5
Food: 5
Service: 5
lsai J.
Restroom smelled like meth, however the cake was phenomenal! 😋🍴
Great food, the French onion soup was really really amazing. The service was great as well. We squeaked in for happy hour which was a great pricing. We had a burger and fries. It was cooked well and would recommend.
Atmosphere: 5
Food: 4
Service: 4
Went for a late night desert and they were quite underwhelming. Service was good, price was high, wish the deserts were better.
Atmosphere: 5
Food: 3
Service: 5
This is one of the best places to go for dessert. They have a great cake selection. I really liked their German chocolate cake and found out that it won some awards. Waiters are helpful even when busy. Atmosphere is always very relaxed.
Atmosphere: 5
Food: 5
Service: 5
I came here to eat recently. Food quality has gone down over the last year. Staff are disgustingly rude save your money go to a cena ristorante.
Atmosphere: 1
Food: 1
Service: 1
Great cakes but caramel is not yummy
Atmosphere: 4
Food: 4
Service: 4
Super rude waitress — we were ordering a bunch of cocktails and just chillin’, but she straight-up told us we had to order food if we wanted to stay. Like, seriously? We were already dropping money on drinks. Total vibe kill.
We had a lot of sweets and cakes and all were delicious. Good service. Our favourite in Portland.
Atmosphere: 5
Food: 5
Service: 5
Service seems to be an issue at this location. We left after a small inquiry that left a poor taste in our mouth. Staff was generally short and unpleasant and so we didn’t stay or look for alternatives. Seems to be a prevailing pattern in reviews and I hope the owner and management take it to heart!
Salads or healthy options are limited and the ones they do have are not enticing or interesting. Atmosfere is casual and outdated.
Atmosphere: 2
Food: 2
Service: 3
Cakes are indubitably mediocre. Maybe I’m just spoiled by my unrealistically unapologetic standards. I blame my parents
Atmosphere: 4
Food: 2
Service: 2
Restaurantji Recommends
Friendly and yummy
Atmosphere: 5
Food: 5
Service: 5
During our visit to Portland, one of the places I was most excited about was Papa Haydn. They seem to have loads of amazing looking desserts! I saw that they also have tasty looking food too. So was double excited.
We were welcomed with warm and friendly staff. And we arrived about 10 minutes before their happy hour ends, which they call “Cocktail Party.” We quickly put in our drink orders, Papa Haydn Espresso Martini. It was so good! Strong and sweet, decadent and flavorful.
We also ordered some food food from their Cocktail Party. Roasted Cauliflower Bites and Cubano Slider. Cauliflower came in a small, beautiful copper pot. They had a nice amount of cream coating, but cauliflower pieces were a bit harder texture than I preferred.
Cubano Slider had an amazing aroma, and packed with flavor. It had melty cheese, every bite was delicious. It came with loads of fresh salad too.
Then, from regular menu, we added an order of French Onion Soup ($12). The soup came piping hot! Broth was earthy and flavorful, very comforting. It was a perfect soup!
Now, time for desserts! Deciding which dessert to order was not an easy task. Everything looked and sounded so good! There were three of us, and we ordered four desserts in total.
Raspberry Gateau was velvety and creamy, very chocolate-y but somehow not heavy. Raspberries were ripe and tart, a great way to balance the sweetness of the chocolate. So good!
Baked Alaska had chocolate in the middle that was a bit thick, making it hard to cut/slice to eat. Otherwise, it was delicious! I wish if the cake was a bit bigger, as it was sliced thin. It sure was delightful.
Passion was mostly passion fruit mousse with raspberry mousse center. Mousse was light and velvety, and passion fruits puree was amazing!
Boccone Dolce is one of their most popular and well-known dessert. This one was quite big, and was like a Pavlova, melt in your mouth. It was just unbelievably delicious, every bite was heavenly!
Our visit to Papa Haydn was a success! We enjoyed all the food, drinks, and desserts! The staffs were all friendly and polite. Every dessert was as good as I had hoped. I am so happy we got to go try their desserts!
Atmosphere: 5
Food: 5
Service: 5
Visiting from Texas, I didn't expect to be blown away by the filet mignon, easily one of the best I've had. Just the right amount of char and a sweet sauce to balance the bitterness. The broccoli and potatoes wanted a little salt but that may just be my palette. Really enjoyed the cocktails as well, they weren't overpowering and really delivered on the described flavor. Brittany's service was attentive and much appreciated, the entire staff was very pleasant as well.
Recommended dishes: Steak
Was taken here for my birthday and had such a magical experience! I indulged in an espresso margarita for the first time and it was amazing!! The desserts here are exceptional!
Atmosphere: 5
Food: 5
Service: 5
Restroom smelled like meth, however the cake was phenomenal! 😋🍴
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