The Pour House PDX

1845 NW 23rd Pl, Portland
(503) 739-4175

Recent Reviews Order Online

Customers' Favorites

IPA Translator Orchard Dry CID
Sour 16oz

Menu

Beer (Must be 21 to Purchase)
Pallet Jack IPA
Must be 21 to purchase. Northwest-Style IPA. Citrus, tropical, and pine hops meet a balanced malt background. Multi time Great American Beer Festival medal winner. Barley Brown's, Baker City, OR, 7%, IBU 70
Gluten Free IPA No. 5
Must be 21 to purchase. 16 oz. The Pacific Northwest is home to the highest quality hops grown in the world. We put them to work in our IPA No. 5, an aromatic and flavor-filled hop forward beer with generous late-kettle and dry hop additions. This modern IPA is bursting with citrus aroma with hints of tropical and stone fruit flavor. GABF 2015 Silver Medal Winner & 2018 World Beer Cup Silver Medal Winner. Ground Breaker Brewing, Portland, OR, 5.5%, IBU 60.
Run Wild Non Alcoholic IPA
Must be 21 to purchase. 12 oz. The ultimate session-able IPA. Brewed with a blend of Northwest hops with Citra and Mosaic at the forefront. Body of premium organic malts from US & Germany. Subtle yet complex malt profile. Athletic Brewing Stratford, CT, 0%.
Piccadilly Bitter
Must be 21 to purchase. Ex Novo Brewing, Portland, OR, 4.4%, 31 IBU.
Chocolate Touch Stout
Must be 21 to purchase. "Smooth chocolate stout full of rich, earthy, and lightly astringent cocao notes. With a pronounced roast character it is reminiscent of a gooey semi-sweet chocolate chip cookie. Vegan." ColdFire, Eugene, OR, 7.2%.
Oktoberfest
Must be 21 to purchase. "Two weeks of festivities and merriment call for a beer that is easy-drinking and light, but with just enough doughy malt character and a touch of bitterness to keep you wanting more. Crisp but not dry, our Festbier whets the palate and satisfies the urge to celebrate. We love this time of year and can't wait to drink this crisp yet cozy beer in celebration of the beginning of October" ColdFire, Eugene, OR, 5.5%.
Harvest Lager Pilsner
Must be 21 to purchase. "This pale and refreshing lager is a delightful play on Heater Allen's recipe for a German-style Pilsner, using Willamette Hops for flavor and aroma. One of the original hops developed by Oregon State University and at one point the most wildly grown hop in Oregon, using Willamette Hops pays homage to the fruitfulness of the Willamette Valley in harvest season. Collaboration partners Heater Allen, Allegory, and Visit McMinnville invite you to enjoy a taste of our corner of Oregon. Cheers!" Heater Allen Brewing, McMinnville, OR, 5%.

Cider (Must be 21 to Purchase)
Loganberry Cider
Must be 21 to purchase. "Family lore has it that I really wasn't much of a berry picker as a kid, but I remember things quite differently! Logans are generally one of the first berries of the season, and making this sweet, fruity cider floods me with memories of picking them behind where the farm store is today. Logans can't be picked with a machine as they are too delicate and soft, and those attributes come out in the cider as a sweetness from start to finish." Bauman's Cider Company, Gervais, OR, 6%
Revival Hard Cider
Must be 21 to purchase. "Revival begins simply: select the best whole apples in the world, grind them up and cold press them, just like farmers do every harvest. Then I add Dark Muscovado, an unrefined cane juice grown in Mauritius. This blend of cane and apple juices is fermented to complete dryness using a Belgian saison ale yeast (producing round and creamy mouthfeel) and an exotic secret strain carefully managed to give waves of pineapple, guava and peach flavors. Back-sweetened with fresh apple juice, never from concentrate. Brilliantly golden in color and deeply complex while remaining subtly familiar, with just the right amount of sweetness and acidity to be an everyday beverage, this cider represents the culmination of my 10 years of cider making." Reverend Nat's Hard Cider, Portland, OR. 6%.

Wine (Must be 21 to Purchase)
Cava Brut
Must be 21 to purchase. Marques De Caceres, Spain.
Lambrusco di Sorbara
Must be 21 to purchase. 750ml bottle. Cantina Paltrinieri, Italy. Wine Enthusiast 95 points!
Pinot Gris - 2017
Must be 21 to purchase. Three Marys Cellar, Willamette Valley, OR.
Riesling - 2018
Must be 21 to purchase. Cluster Wine, Walla Walla, WA.
House Rose Wine
Must be 21 to purchase.
Bubbly Rose Wine
Must be 21 to purchase. 12 oz. Bold Leaf: Soller & 2Towns, Willamette Valley, OR.
Pinot Noir - 2018
Must be 21 to purchase. Bell's End Cellars, Russian River Valley, CA.
Cabernet Sauvignon / Syrah - 2019
Must be 21 to purchase. Michel-Schumberger, Healdsburg, CA.

Non Alcoholic

Coca-Cola Classic
12oz can
Sprite
12oz Can
Public Coast Brewing Stephen's Root Beer
Public Coast Brewing Stephen's Root Beer. "Rich, creamy, smooth-awesome on its own or in a float. Crafted by Brewer Will and his young apprentice, Stephen Snyder." 16oz can. Zero proof

Photos

Photo credit: google
Photo credit: google
Photo credit: google
+16 photos
Photo credit: grubhub
+15 photos
Add a photo

Order Online

Recent Reviews

Pairs well with food trucks!A cool little trailer which was built by the guy pouring you a drink!We enjoyed three beers over the course of about a day and every single one was perfection! They offer 16 ounce, 32 ounce and growlers at violently reasonable prices.Also situated right next to Bing Mi which is the perfect marriage you want. Go.
December 2021
Pairs well with food trucks!
A cool little trailer which was built by the guy pouring you a drink!
We enjoyed three beers over the course of about a day and every single one was perfection! They offer 16 ounce, 32 ounce and growlers at violently reasonable prices.
Also situated right next to Bing Mi which is the perfect marriage you want. Go.
August 2021

More Reviews

You May Also Like

Rollin’ Fresh- NW 23rd - 1845 NW 23rd Pl
Sushi Bar, Food Trucks, Japanese, Vegan
Farmer and the Beast- NW Portland - 1845 NW 23rd Pl
American, Food Trucks, Salad, Burgers
Nob Hill Food Carts - 1845 NW 23rd Pl
Food Court, Ramen, Thai

The Pour House PDX

1845 NW 23rd Pl, Portland, OR 97210
(503) 739-4175