“The food tastes good, but I don't recommend it for people who need to eat gluten free. I have celiac disease so I asked the waitress if they have any gluten free options. She said yes and said which dishes are gluten free but also seemed a bit confused about the difference between soy and gluten. Now I'm having bad digestion pain which might be from the food but I'm still going to eat the leftovers though because it tasted good. It was a dish that has tomato, mushrooms, bell pepper, beef, water chestnuts and celery in it.“
“The food tastes good, but I don't recommend it for people who need to eat gluten free. I have celiac disease so I asked the waitress if they have any gluten free options. She said yes and said which dishes are gluten free but also seemed a bit confused about the difference between soy and gluten. Now I'm having bad digestion pain which might be from the food but I'm still going to eat the leftovers though because it tasted good. It was a dish that has tomato, mushrooms, bell pepper, beef, water chestnuts and celery in it.“