Ona Restaurant & Lounge
$$ • American, Seafood, Gluten-Free Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Ona Restaurant & Lounge
Customers' Favorites
House Shucked Manila Clam Chowder
Rock Fish and Chips with Coleslaw
Grilled Cheese and Tomato Soup
Oysters on the Half Shell
Halibut Fish and Chips
Sticky Toffee Pudding
Crab Cake Appetizer
Cup of Clam Chowder
Seafood Platter
Sourdough Bread
Ona Restaurant & Lounge Reviews
509 ratings
Share your opinion about Ona Restaurant & Lounge
Food was great we ordered mixed seafood grilled and whole trout fish both was delicious.
Excellent food (best crab cakes ever!) and I highly recommend the Smoky Old Fashioned. Great view, too. Very noisy and crowded for a Wednesday. Our server compared it to a Saturday night. That may explain why it took an hour for our entrees to arrive. We will go back, but perhaps not during the tourist season.
Food was great. We got the clam chowder, tuna melt, ahi tuna sandwich, and vegetarian burger. Everything was great except the miso slaw which was bland. I’d go for the French fries instead which are shoestring style. The crab cake appetizer was good but kind of small for the price. Service was a little slow but not outrageous. We went for lunch around 1:30 on a Saturday, sat outside, and didn’t have any wait. I don’t think I’d go out of my way to go back...read full review
Hours
| Monday | 12 - 8PM |
| Tuesday | 12 - 8PM |
| Wednesday | 12 - 8PM |
| Thursday | 12 - 8PM |
| Friday | 12 - 8PM |
| Saturday | 12 - 8PM |
| Sunday | 12 - 8PM |
Ona Restaurant & Lounge is a dining destination that offers a beautiful view, especially when seated on the patio, making it a great spot for various occasions. The professional and attentive staff ensures a pleasant dining experience.
The menu features unique and tasty dishes, such as the distinctive calamari, smoked salmon pasta, and meatloaf, all highly praised by customers. The restaurant also offers a kid-friendly menu with smaller portions for families.
Customers have described the food as incredible, with standout dishes like the wild Mexican prawns, New England-style clam chowder, oysters on the half shell, and crab cakes. The sautéed vegetables and the wine selection have also received praise. While the prices may be slightly higher, the quality of the food and service justifies the expense.
The patio offers an intimate and cozy vibe, providing the perfect way to watch the sun go down. The server, Charlie, is described as a fun and interesting person, and the overall experience is praised as wonderful.