1796 Room
2138 Business, 220, Bedford
(814) 624-5633
Customers' Favorites
Mashed Potatoes and Sauteed Mushrooms
Twin Cold Water Lobster Tails
Three-Cheese Onion Soup
Wagyu Filet Mignon
Bone in Ribeye
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Recent Reviews
From the historical location to the wine, steaks and dessert. It was an amazing experience and our server was wonderful. You could cut that steak with a butter knife...best I have ever had.
My wife and I both had filet mignon (6 oz): cooked to perfection, tender, and delicious. Side of carrots and mashed potatoes were also delicious. Remember when ordering sides that there is enough for two people. Waitress (Michelle) was very pleasant and attentive. She answered our questions competently and stopped by the table often to make sure we had what we wanted. Ambiance was outstanding. The dining room is part of the original tavern from 1796. There is a fine display of...
The service was great and our server was attentive, but this is pretty par for the course at the resort. The food was good, but not sure it was "that good." I would probably not dine here again and just go to the Tavern.