Twisted Olive
51 W Broad St, Bethlehem
(610) 419-1200
Customers' Favorites
Seafood Pasta with Creamy Vodka Sauce
Seared Prosciutto Wrapped Tuna
French Onion Soup Dumplings
Braised Short Rib Ravioli
Twisted House Ravioli
Braised Lamb Shank
Steak on a Stone
Pork Belly Salad
Calamaretti Pasta
Grilled Octopus
Menu
Photos
+97 photos
+96 photos
Add a photo
Order Online
Recent Reviews
Highly enjoyed our meal here for Restaurant week! It was exciting to try fried conch, only reserved for restaurant week, and to have our steak served on a cooking stone was really cool! The desserts were also to die for. My only regret is we didn't have a third person to be able to try the pistachio cake!
We showed a bit early and found ourselves in the way while we tried to attract the atenetion of the bar tender in an failed attempt to order a drink. Once seated, we were sat at the table nearest the door which was quite cold when customers came in went. We were offered the “Resturant Week” menu, which contained good options and very large portions. The wine list was a bit abrevisted, but was able to find something. All in all the food was good, just not special.
Winter Restaurant Week 2026. $20 for three course meal including salad or soup, main course and dessert. Fantastic value, food choices, service. Everything was wonderful. Was my first time at the restaurant. I will definitely be going back. Our server (wish I could remember her name) was so friendly & knowledgeable about white wines. She was very helpful to my daughter when order her Pinot Grigio. Highly recommend this restaurant.
You May Also Like
Chinese Restaurant Empire Chen - 14 E Broad St
![]()
Chinese, Vegetarian
Ripper's Pub - 77 W Broad St
![]()
Bar, Pubs