5 Best Southern Restaurants near Conshohocken

“Took my husband here to celebrate his birthday. I started off with the fried green tomato tower, all the different flavors was like a party in my mouth. Next I had the lemon, dill salmon, I'm not a huge fan of asparagus but that was nicely cooked and tasted good. A nice size homade biscuit and jam. My husband had the smoked mac n cheese, the catfish po boy and spinach. The spinach was nicely seasoned and tasted so fresh. This was our first time here and we will definitely be going back.“

“My cousin and i made dinner reservations at south for her birthday as we were running late we called the restaurant to let them (good thing we called) the host ask for my name go to check for my reservation and he don’t see it anywhere in the system meanwhile i have the confirmation in my email i basically was told my only option was the bar which was disappointing i’m not sure if there was a issue through google but that wasn’t cool. Other than that food was great and drinks were good as well .“

“Customer service was exceptional. Seating area was a bit small but everyone was so friendly and worked as a team. Honestly the best service I ever had. I went for restaurant week and ordered the shrimp creole. Omg I cleaned my plate and was still salivating over the idea of more when I got home. My partner ordered the crab soup and the salmon. Eyes rolled in the back of his head y’all. Everything was so well and for my first time they left a lasting impression. Would definitely dine here again. I’m just disappointed the shrimp creole isn’t on the regular menu.“

“Had this young lady cater a party for my daughter’s birthday back in MARCH but I didn’t know I could leave a review so here I am now EVERYTHING was absolutely amazing, my daughter’s favorite part was the taco bar ! I will be going back for future events for real !! Good job Amina
-Mrs “

“We went first a Kate breakfast. Food was excellent. I had a medical isdue. Waitress and hostxwere amazing. Thank yiouto Jenn who helped me & kept our food warm til we were able to handle things.“