Forgotten Taste Pierogies LLC
$ • Polish Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Forgotten Taste Pierogies LLC
Customers' Favorites
Potato & Cheese Pierogies
Potato & Cheese Pierogies
Hot Sausage Goulash Over
Jalapeno Cheese Pierogi
Chrusciki Angel Wings
Meatballs with Gravy
Blueberry Pierogies
Stuffed Cabbage
Stuffed Pepper
Bow-Tie Haluski
Recent Reviews
Great little shop.
One of the better places to get pierogi in the area!
It is take out only, so if you want to eat right away you have the option of a few tables on the sidewalk during nicer weather.
One of the better places to get pierogi in the area!
It is take out only, so if you want to eat right away you have the option of a few tables on the sidewalk during nicer weather.
This was my first time visiting and get the haluski and potato and cheese pierogis. They were delicious. I will definitely be back for some frozen pierogis to take home when I leave Pittsburgh
Food is always great!
Hours
| Monday | Closed |
| Tuesday | 11AM - 7PM |
| Wednesday | 11AM - 7PM |
| Thursday | 11AM - 7PM |
| Friday | 11AM - 7PM |
| Saturday | 11AM - 7PM |
| Sunday | Closed |
Forgotten Taste Pierogies LLC offers the best pierogies in Pittsburgh, featuring unique flavors like buffalo chicken and sweet potato alongside traditional options. This take-out only restaurant has a variety of dishes, including kielbasa and hot sausage goulash, all served with a friendly attitude that treats customers like family. Guests can order a hot meal or frozen pierogies by the half dozen or dozen, along with soup, desserts, and stuffed cabbage. Many consider it a local favorite for comfort food with a homemade taste. Although some find it a bit pricey, the quality and taste of the pierogies make it worth it. The haluski with kielbasa and potato cheese pierogis has received praise for its perfect texture and delicious filling. A true gem hole in the wall for delicious food that will keep customers coming back for more, even offering methods on their website to heat and cook take-home pierogies.