Peking Chef
$ • Chinese, Seafood, Soup Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Peking Chef
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I just moved to Dallas and wanted to try some Chinese food and I found this restaurant this is what I ordered, chicken Lo Mein and it was fantastic the flavoring was perfect and I also ordered some chicken & broccoli it was very delicious and the person who was taking care of me was very kind and polite. overall I would comeback to order again
The food is very amazing especially the General Tso's chicken it was sweet and savory very delicious and the service was excellent they were very kind.
I DoorDash regularly and have done dozens of deliveries for Peking Chef. Ya know, sometimes the woman at the front is a bit cold, but I also have to remember that she is working her butt off in there and handling all sorts of things at once. I’m sure it’s exhausting working so hard for the entire day, 5-6 days a week. Sometimes I have got upset, but at the end of the day we are all on the same team. Food always looks good when I bring it to my customers and they are popular...read full review
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 9:30PM |
| Saturday | 11:30AM - 9:30PM |
| Sunday | 11:30AM - 9PM |
Peking Chef is a renowned Chinese restaurant serving exquisite dishes that delight the taste buds. The menu offers a variety of options, including the popular Wonton Soup, which is praised as the best ever had. Guests also enjoy the Vegetable Dumplings, described as out of this world, and the large, crunchy egg rolls. Traditional dishes like Beef and Broccoli and Pan-Fried Noodles are also favorites. The restaurant is known for its great vegetables, which are cooked just right to maintain their texture, and the sauces, especially the brown sauce. Despite some minor issues with service, such as the ladies' room often being out of order, the restaurant’s commitment to quality cuisine earns it a loyal following. Many customers have been coming to Peking Chef for over 30 years and have never had a bad meal, appreciating the quiet and cool atmosphere that offers a nice respite from the busy world.