Seidel's Mardi Gras
$$ • Cajun, Seafood
Hours:
1978 Montour Blvd, Danville
(570) 275-2215
Customers' Favorites
Seidel's Mardi Gras Reviews
Scallops and steak seem to be their best in terms of seasoning and texture. Haddock and grilled chicken (i.e. in the Big Easy Burrito) are dry and lack seasoning. Crab cake and lobster are well portioned in the seafood sampler, although the lobster could be a bit less cooked.
My boyfriend and I had dinner there on Friday, the restaurant was very nice and full of ambiance! I had the filet mignon and the lobster tail, my boyfriend had the chicken parmesan. Both of our meal's were delicious! The only issue was with the service, our waitress walked by our table many times and never took the dirty plates etc! The gentleman that seated us took them. At first I thought maybe the waitresses didn't bus their tables, but I saw another waitress serve and bus...read full review
Ratings
Menu
Hours
Monday | Closed |
Tuesday | 3 - 9PM |
Wednesday | 3 - 9PM |
Thursday | 3 - 9PM |
Friday | 3 - 9PM |
Saturday | 3 - 9PM |
Sunday | 3 - 9PM |
A Fine Louisiana Dinner at Seidel’s Mardi Gras has with excellent customer service great staff and owners are very friendly knowledgeable freshest foods you could eat amazing alcoholic, and non-alcoholic drinks very fast and to the cleanest establishment ever would be back again as I freshly made salad topped off of house made blue cheese dressing not in the photo to then our main course of fresh cold water, lobster boil to perfection with hot melted butter, and fresh broccoli...read full review