6 Best Wine Bars near Harrisburg

“We visited this restaurant on our last night in Harrisburg. I deeply appreciated their plant-based and gluten-free menus as a vegan (available if you scan the QR code on the regular menu). I got the plant-based eggplant parmesan sandwich with french fries. My partner got a tofu salad with french fries and the chai latte mocktail. Everything was absolutely delicious. It was a bit pricey but worth it for a farm-to-table, ethical dining experience. Service was amazing, as well!“

“The cutest corner bistro in the city. Chef Stevie brings her creativity and genuine enthusiasm to Note. bistro and winebar’s Sunday brunch. Her specialty: crepes both sweet and savory! The crispy potatoes are extra yummy. Check out the cute vintage salt and pepper shakers. 🦔 Dine small. Support small independent restaurants.“

“So, last night a group of 12 of us supposedly had reservations at the 1700 steak place in the Hilton. Upon arriving they did not have our reservations. Called Bacco to see if they could accommodate our large party. They said they could. I have to say… they were fantastic! We were seated downstairs and our waitress was FANTASTIC! There were some call offs and only two servers and she handled our group like a champ. She was personable,sweet, nice and very engaging and accommodating with anything we asked! I wish I could remember her name but, unfortunately I can’t! We totally enjoyed ourselves and the food was awesome!“

“2nd time here. Had wings and buffalo shrimp. I try the wings at almost every restaurant we visit, and they do have some of the best wings around by far. Cooked to perfection with lots of meat on the bone and enough sauce. I do recommend. A+++“

“The overall experience was a positive one.

The food was delectable, wait staff was highly attentive, and the overall atmosphere was pleasing. The dining rooms were quiet allowing tables to have their own conversations without being loud and obnoxious like most chain restaurants. A place that I would recommend for any intimate celebrations or anniversaries.

An appetizer, two entrees and two desserts coming in roughly around $130 not the most expensive menu items, iin the middle range of what was offered.
Starting out with halloumi cheese and a piece of garlic bread cooked to a soft and creamy texture. Crab cakes and chicken perfectly moist, savory, and the right amount of sear on the outside to maintain texture and flavor. In ending out with a slice of carrot cake and some type of chocolate layered cake what might have been shredded coconut in it.

Do not let the prices scare you, there are cheaper options and it's definitely worth a try at least once.“

“I absolutely love Bacco! The people are amazing and the wine and food is wonderful. The atmosphere is welcoming and friendly and I love the staff. I recommend if you haven't been there that you check it out...you won't be sorry. I would give them a 5! 💕“