I ordered a white pizza and the sausage torpedough both of which were less than satisfactory. The pizza was far too oily and the dough was too droopy. The sausage roll was under cooked inside. It was like biting into raw dough. I do not recommend this pizza joint.
Atmosphere: 2
Food: 2
Service: 2
Adrianna Michelle Smith
As a native New Yorker, this is the best pizza I've had since moving to Pennsylvania! Amazing crunchy semolina crust, San Marzano sauce and quality mozzarella cheese! We will be regulars!
Atmosphere: 4
Food: 5
Service: 5
Rob Plahs
Ordered a Steak Torpedough for the first time tonight. I was planning having some left over for lunch at work tomorrow. That is not happening. I ate the entire thing because it was so good. Flavorful doesn't even describe it.
Ronnie Demorest
Ordered a vodka pizza yesterday, everything about it was delicious and I can’t wait to try more of the menu. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Robert Pickford
No one answers there phones been trying to call multiple times but only rings
Lisa Rusko
Really great tasting pizza and salads. We loved how everything was fresh. Do yourself a favor and give them a try.
Food: 5
Service: 5
Stefan Bowers
Great pizza
Shyla McFarland
Garlic knots were so undercooked and doughy, inedible. And the caprese salad was not included in my order and they wouldn’t make it right unless I came back to the restaurant.
Food: 1
Service: 1
Lucas Vaughn
Went in not knowing what to expect. I knew it was part of the Murrysville, PA location, but I just didn't know how related. They are a franchise of it. They are using different ovens, but the recipe seems the same. I decided to try a white pizza with pesto and ricotta. It turned out pretty good, very tasty. Could have been cooked a bit longer as the bottom needed a bit more time in the oven. Overall, good pie, regardless. Staff was friendly and interested in conversation, all while kicking orders out. Small business, but for the 10 minutes I was there, 4 customers came in with orders for pickup or to be placed. They do slices here, which is great. The one in Murrysville both times I went, neither time was slices available. I definitely recommend this place if you're nearby.
Jackie O'Brien McDonald
We weren't aware that this location was under new ownership! So we decided to try it again. We got the Sicilian pizza tonight and it was delicious and hot out of the oven at pickup l. The dough was thick but not heavy and so crispy.
The crust was very tough so chewing was a workout. Flavor was decent for the cheese pizza that we had.
Makayla Kyle
first time ordering from here since rockaway closed, the pizza was cooked perfect and definitely nailed the new york style. did order some garlic knots that came out pretty raw/doughy in the middle so did not get to enjoy those. will def be back for pizza
Nicol Adams
Always delicious, consistent pizzas.
I couldn’t remember my husband’s usual, so the owner jumped on the line and told me what he gets! I don’t know many other places you get service like that.
I ordered a white pizza and the sausage torpedough both of which were less than satisfactory. The pizza was far too oily and the dough was too droopy. The sausage roll was under cooked inside. It was like biting into raw dough.
I do not recommend this pizza joint.
Atmosphere: 2
Food: 2
Service: 2
As a native New Yorker, this is the best pizza I've had since moving to Pennsylvania! Amazing crunchy semolina crust, San Marzano sauce and quality mozzarella cheese! We will be regulars!
Atmosphere: 4
Food: 5
Service: 5
Ordered a Steak Torpedough for the first time tonight. I was planning having some left over for lunch at work tomorrow. That is not happening. I ate the entire thing because it was so good. Flavorful doesn't even describe it.
Ordered a vodka pizza yesterday, everything about it was delicious and I can’t wait to try more of the menu. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
No one answers there phones been trying to call multiple times but only rings
Really great tasting pizza and salads. We loved how everything was fresh. Do yourself a favor and give them a try.
Food: 5
Service: 5
Great pizza
Garlic knots were so undercooked and doughy, inedible. And the caprese salad was not included in my order and they wouldn’t make it right unless I came back to the restaurant.
Food: 1
Service: 1
Went in not knowing what to expect. I knew it was part of the Murrysville, PA location, but I just didn't know how related. They are a franchise of it. They are using different ovens, but the recipe seems the same. I decided to try a white pizza with pesto and ricotta. It turned out pretty good, very tasty. Could have been cooked a bit longer as the bottom needed a bit more time in the oven. Overall, good pie, regardless. Staff was friendly and interested in conversation, all while kicking orders out. Small business, but for the 10 minutes I was there, 4 customers came in with orders for pickup or to be placed. They do slices here, which is great. The one in Murrysville both times I went, neither time was slices available. I definitely recommend this place if you're nearby.
We weren't aware that this location was under new ownership! So we decided to try it again. We got the Sicilian pizza tonight and it was delicious and hot out of the oven at pickup l. The dough was thick but not heavy and so crispy.
Restaurantji Recommends
The crust was very tough so chewing was a workout. Flavor was decent for the cheese pizza that we had.
first time ordering from here since rockaway closed, the pizza was cooked perfect and definitely nailed the new york style. did order some garlic knots that came out pretty raw/doughy in the middle so did not get to enjoy those. will def be back for pizza
Always delicious, consistent pizzas.
I couldn’t remember my husband’s usual, so the owner jumped on the line and told me what he gets!
I don’t know many other places you get service like that.
Will always be supporting this gem
Best pizza I’ve had in awhile, highly recommend
More like a slice of heaven………
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