Miller's Ale House
$$ • American, Sports Bars
Hours:
1119 W Baltimore Pike, Media
(484) 441-0037
About Miller's Ale House
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Miller's Ale House Reviews
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I would not go back service was horrible a young girl that could careless about serving. Ribs that were horrible.
I went there for lunch today and ordered a cheeseburger medium. After waiting a long time for my food the burger was burnt. Every time I ate all I could taste is a burnt taste. It was awful. Unfortunately I received a phone call during the meal and had to leave as soon as possible or I would of said something to the waiter or manager. I will never be going back there again
Food was terrible, worst zingers I’ve ever had. We always go when we are in Florida and the food and service are always amazing there and they’re much more crowded. This location is terrible. Bartenders serving tables. 45 minute wait for a drink. Server takes money and doesn’t bring back change. Terrible experience. Will never visit this location again.
Menu
Hours
| Monday | 11AM - 11PM |
| Tuesday | 11AM - 11PM |
| Wednesday | 11AM - 11PM |
| Thursday | 11AM - 11PM |
| Friday | 11AM - 12AM |
| Saturday | 11AM - 12AM |
| Sunday | 11AM - 11PM |
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Miller's Ale House offers a variety of options on their menu. Guests can enjoy juicy burgers cooked to perfection with non-greasy, hot fries. The open-air seating is safe and comfortable, with fans to keep guests cool. Servers are efficient and pleasant, providing great recommendations like the delicious French dip sandwich. The restaurant was praised for its delicious food and good staff, though some customers mentioned that it can get crowded and noisy at times. The menu features a wide selection of dishes, including fried jalapeños, French onion soup, Bavarian pretzel, French dip, Cajun chicken pasta, and lobster ravioli. The servers are attentive and responsive, even offering discounts or alternative dishes when there is a delay. The manager also demonstrated excellent customer service by addressing a customer's concerns about the lobster ravioli and providing a complimentary dessert.