The Grey Stone Fine Food and Spirits

This is definitely our new favorite spot this was our 4th time and every single time has been fantastic The chef I will say again is AMAZING and really makes the experience phenomenal we love trying the different creations and have loved every single one Cheers

It was our anniversary dinner and it was awful. We were in a very dimly lit room by ourselves. The waitress clearly forgot about us as the manager/hostess took our order and we clearly specified steak temperatures twice the waitress then finally came and we told her the steak temps again stating very rare on the filet with a baked potato. The food came approximately an hour after being seated and the filet came with mashed potatoes. The manager then left to get baked potato and I cut into filet that was at best medium probably medium well. When the baked potato finally arrived about 10 minutes later I showed them my steak and sent the potato back since I wanted a complete meal. By the time the manager came and told me 5 more minutes my husband was almost done eating. At that point I was done being patient and told them to just box it to go. They gave me a dessert to go which was to be blueberry crème brûlée when I got home to my surprise it was blackberries! Wow! Awful awful dinner experience

Love the new drink and food menu that they debuted. Service and ambience is still outstanding

Very accommodating. It was anniversary and they comped us desert and cappuccino. Excellent choice.

Seeking a relaxing outdoor atmosphere, this did the trick. Service was outstanding, food was great and the outdoor setting was exactly what we wanted. All the employees were very attentive and contributed to our enjoyable time.

This place never disappoints Everything is absolutely perfect from the service to the food and the atmosphere. The chef is a genius!

There are not many choices on the menu. Food was just ok. It is beautiful outside, but there was a party inside and we were told that we would have to walk all the way around the building to use the restroom to avoid the party. It's a nice place to have a drink outside. But more than that is disappointing.

Food was fantastic - we came as they just rolled out a new menu. Our server, Dan, was great at offering suggestions and really wanted us to enjoy our dining experience. Highly recommend!!!

Went her for a baby shower. Service was good and people who worked there were nice but the food was bland, not enough seasoning for my liking. It was edible but I wouldn't go back again.

Atmosphere: 4

Food: 3

Service: 4

I was really looking forward to dining here after reading great reviews, but unfortunately, the food didn’t live up to expectations. We visited for Valentine’s Day, and perhaps the kitchen was overwhelmed, but the seafood appetizer was a letdown. The shrimp were overcooked, the tuna lacked flavor, and the oysters were just okay. My Beef Wellington was decent, but not remarkable, and my husband's lamb shoulder was so underseasoned that we had to ask for salt and pepper. Considering the price, I expected much more, especially since I've had better meals at more affordable places.

On a positive note, the staff was wonderful, and their service made the experience more enjoyable.

Atmosphere: 2

Food: 1

Service: 4

Don’t go on Valentines Day weekend. Menu was quite limited. I ordered a striped bass entree with white asparagus. There was hardly anything on the plate. It was a tiny piece of fish and at best two tiny pieces of asparagus. The price for my main course was $50. Room was freezing cold. Not at all romantic. The tables were on top of each other. The main dining room looked much more inviting . Overall it was very disappointing.

Atmosphere: 2

Food: 2

Service: 5

My first time eating here on 13 Feb 2025: For advertising as fine dining, it was not that. No fresh bread and butter/olive oil or any type of niceties you typically get with fine dining. The apple walnut salad was mostly lettuce with very few toppings. and needed salt.

Overall, I felt it was overpriced and that I was nickel and dimed 3 different times for the entire meal. #1-Happy hour for drink and app specials goes until 630, but not if you're dining in...why not? #2-mixed cocktails were $15 and it was a small cognac glass that had about 5oz total in it, smallest glass I've ever seen! #3- to top it off at the end, they add a 3% surcharge if you use a credit card...tacky and disappointing.

The one bright spot: we did have the porterhouse for two...it was good and cooked just right.

It will be a very long time (if ever) before I go back. There are plenty of other fine dining restaurants in the Yardley/Newtown that I have been to that don't skimp on food and drinks and add surcharges with food that are just as good.

Atmosphere: 2

Food: 3

Service: 2

They knew my wife and I were there for an anniversary dinner. Rather than look out for us, we were seated next to a party of 10, including a toddler, who seemed to have no training regarding restaurant behavior. The adults were loud and speaking in a language with which neither I nor my wife are familiar. It was challenging to enjoy the food while being annoyed. We didn't ask to have our table changed, but probably should have.

Atmosphere: 2

Food: 5

Service: 5

I Ordered grilled octopus . Chewy and not delicious ( with way too much smoked sausage) second dish was an extremely greasy Atlantic salmon and salty . Returned my crème brûlée ( horrible) . Did not wanted to ruin my company’s dinner by returning everything . They thought food is good . I am not coming back and don’t recommend this restaurant . Expensive and not good. Waitress was sweet .

Atmosphere: 4

Food: 2

Service: 5

Thanksgiving Day food was disappointing.