Hours were wrong. Came here at 2:50PM on Sunday, 1/19 and they were closed, even though the website says open until 6.
Instinctive 5
Still searching for the tomato pie to remind me the ones of my youth at the Columbus Market in Monmouth New Jersey. These are the closest I've found that I can mail order to Ohio. Delicious!
Atmosphere: 5
Food: 5
Service: 5
Brittany Wier
The strombolis were the best we ever ate in our life! I wish you were open more as I would never order from anyone else. The Stromboli’s were bursting with meat and cheese, I never had them this full before! Go here!! Jerri
Food: 5
Service: 5
Krista S.
Buy the crab gravy. Beautiful pizza/tomato pie. Very friendly staff! You won't regret it.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pasta Gravy
ShawnPatrick McBurney
Best tomato pie anywhere! And they shipped it to me all the way in South Carolina!! Highly recommend!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pasta Gravy
john wright
Beautiful layout beautiful service beautiful people
G R02
The food is horrible and it’s definitely a money laundering front
Andre Tyrone
"We don’t even have to be open,” says baker Vincent Iannelli. In the interview of the inquirer. Ngl Vincent that is pretty arrogant, same with overcharging ($50) for some tomato paste on some overdone bread.
Gabriel Romero
The food is horrible and it’s definitely a money laundering front
Fran Delquadro
Poorly run! The older generation would be sad and shocked at how this place is run today. Let’s face it, It’s bread and gravy and not worth $50 to ship cause the people running it now are arrogant and greedy. It used to be about community and you could just walk around and get it and they appreciated your business. Not anymore!
The food is horrible and it’s definitely a money laundering front
Anthony Tryon
"We don’t even have to be open,” says baker Vincent Iannelli. In the interview of the inquirer. Ngl Vincent that is pretty arrogant, same with overcharging ($50) for some tomato paste on some overdone bread.
Dominic Dibetta
I live in the suburb I see you on the news with tomato pies sounds great me and my family came from Italy next time next time I’m down in the city to stop and get myself a tomato pie I didn’t know you were guys were there you did a good interview on the news good Italiano
Pablo Cruz
Just a great person to know very kind heart
Deflorist hughy louey
Was not a huge fan of tomato-pie........until I had this one. Now I will not eat anyone else's. Also take home crab sauce was HUGE hit for dinner same nite.
Hours were wrong. Came here at 2:50PM on Sunday, 1/19 and they were closed, even though the website says open until 6.
Still searching for the tomato pie to remind me the ones of my youth at the Columbus Market in Monmouth New Jersey. These are the closest I've found that I can mail order to Ohio. Delicious!
Atmosphere: 5
Food: 5
Service: 5
The strombolis were the best we ever ate in our life! I wish you were open more as I would never order from anyone else. The Stromboli’s were bursting with meat and cheese, I never had them this full before! Go here!! Jerri
Food: 5
Service: 5
Buy the crab gravy. Beautiful pizza/tomato pie. Very friendly staff! You won't regret it.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pasta Gravy
Best tomato pie anywhere! And they shipped it to me all the way in South Carolina!! Highly recommend!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pasta Gravy
Beautiful layout beautiful service beautiful people
The food is horrible and it’s definitely a money laundering front
"We don’t even have to be open,” says baker Vincent Iannelli. In the interview of the inquirer. Ngl Vincent that is pretty arrogant, same with overcharging ($50) for some tomato paste on some overdone bread.
The food is horrible and it’s definitely a money laundering front
Poorly run! The older generation would be sad and shocked at how this place is run today. Let’s face it, It’s bread and gravy and not worth $50 to ship cause the people running it now are arrogant and greedy. It used to be about community and you could just walk around and get it and they appreciated your business. Not anymore!
Restaurantji Recommends
The food is horrible and it’s definitely a money laundering front
"We don’t even have to be open,” says baker Vincent Iannelli. In the interview of the inquirer. Ngl Vincent that is pretty arrogant, same with overcharging ($50) for some tomato paste on some overdone bread.
I live in the suburb I see you on the news with tomato pies sounds great me and my family came from Italy next time next time I’m down in the city to stop and get myself a tomato pie I didn’t know you were guys were there you did a good interview on the news good Italiano
Just a great person to know very kind heart
Was not a huge fan of tomato-pie........until I had this one. Now I will not eat anyone else's. Also take home crab sauce was HUGE hit for dinner same nite.
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