Pasta Americana

8680 Bartram Ave B, Philadelphia
(215) 365-7587

Recent Reviews

Stephen Perialas

Amazing tasting pasta!

Sammie Battle

It's actually ruby Tuesday. I only bought marinara

john pike

Ordered 3 pasta dishes and 2 of them were overcooked.

Mark Hilton

The service was bad He was slow. But I still gave 15 percent dinner in one

Ruth Bye

55 ingredient salad bar - the best!

Michael

Avoid at all costs... Food was terrible, dining area was dirty, and the service is a joke.

Jeff Corrado

Salad bar is gourmet quality. The best things on there were the two pasta salads they had. Staff was cool and the chef was standing by the salad bar with pride.

Justin Lisenby

Ruby Tuesday is a favorite of mine! Best salad bar out there. Great food and desserts.

Naomi

Wasn't expecting gourmet food but my sandwich was inedible: rockhard unripe avocado, raw bacon, & the chicken was nasty. The managers excuse was that "we all make mistakes". In short, do not eat here.

Naomi

Wasn't expecting gourmet food but my sandwich was inedible: rockhard unripe avocado, raw bacon, & the chicken was nasty. The managers excuse was that "we all make mistakes". In short, do not eat here

JP Seabury

Waiter was rude to the hostess and the patrons waiting for a table. Medium steak was overcooked (no pink, hard, leathery toughness). Fly buzzing around my food -- ewww. Many disappointments.

Brian Schoenbaechler

Quick cheap good food ... Love the salad bar. I eat here often when I stay at the airport hotels.

Ruth Bye

When choosing the salad bar, add a few of the most amazing pumpernickel croutons; hard on the outside, soft on the inside. Why? They're deep fried.

Hakimm Rashid

Not the service

Chanthalone Sayasith

Not really great at all. The Alfredo I just had tasted like I was eating sea water and the portions was awfully small for the price

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