Pietramala

614 N 2nd St, Philadelphia
(215) 970-9541

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Recent Reviews

They have a seasonal plant-forward menu, and overall the food was very good. We got the sourdough focaccia, beet salad, heirloom tomato salad, sungold tomato pappardelle, and stuff pepper with romesco. The tomato dishes were my favorite. You can really taste the quality of ingredients, and I love the additional of fermented items. It’s worth coming out of your way for.
Came on a date with my non-veg boyfriend and we both equally enjoyed the food! Amazing vibes and good service as well. The focaccia is pretty hyped up but I felt ours was dry and a little burnt. Would have to try again but the pasta was to die for! Creative flavors and ingredients.
If you come to Philly and can only go to one place it should be Pietramala. I highly recommend going with 2-3 friends and getting every single dish on the menu. Yesterday I got to try their veggie burgers that they do once a month and it did not disappoint! The pictures don’t do it justice. An unbelievable place.

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