Tabachoy

932 South 10th Street, Philadelphia
(215) 315-8720

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As someone whose mother is from the Philippines, I’m very familiar with Filipino cuisine. Overall, we had a good experience. We started with the sampler appetizer—my favorite item was the Caesar salad. The lumpia and chicken were just okay.

For our entrees, I had the sisig, which I thought was very good. My husband had the chicken adobo, and we both found it to be just average.

The restaurant is quite small, and one thing to note is that...
4/5, This is not worth the hype.

I wonder if people are coping because of the price and artificial feeling of exclusivity due to it only seating like 20 people. My friends and I waited a month for the reservation, thinking that it had to be amazing with this many people wanting to go.

Some flavors were good I cant lie but I wouldnt pay for them again. Tofu and adobo chicken felt over salted. The only thing I would go back for was the fried...
We were excited to try this place,it’s BYOB, and the staff were super friendly. We really appreciated the casual, lively vibe and how much the team seemed to enjoy working there. That said, the space is very small and could be managed a bit better,it felt somewhat uncomfortable being so close to other tables.

Unfortunately, the food was extremely salty for our taste, and the sisig lacked depth of flavor. A more balanced seasoning might improve the overall...

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