Mallorca Restaurant

2228 E Carson St, Pittsburgh
(412) 488-1818

Recent Reviews

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Osa Benjamin

First went here September 2020 during the pandemic, when they had outdoor seating. Mallorca was absolutely lovely. The food - I had their most famous dish, the paella, was "una maravilla." The service was impeccable and the waiters were all really nice and indulged me in my desire to practice my Spanish. As of April 2022, not sure if it's currently open (it closed in November 2020 when there was rising cases), but I definitely want to go back.

Matt Simmons

For our first wedding anniversary we made a reservation there, late December, as my wife really wanted to go and at the time eating out like that was something really exciting and special. Arrived to be told they "don't do" reservations but they gruffly seated us in a frigid and drafty bay window by the door. So cold we couldn't take our coats off. We looked at the menu but after being ignored we left. The restaurant was not busy.I've never forgiven that place for the disrespect and for attempting to ruin our special night. I would love to see it closed forever. I tell everyone-- whenever it comes up-- to avoid that place.We ended up wandering in to China Palace that night (Shadyside) and were treated like royalty. We spent MANY meals at China Palace in the 25 years since and continue to frequent the Wexford location, which is closer to us. We eat out a lot more and lavishly now, but I'll never forget how we were treated by Mallorca and how humiliating it was when we were poor newlyweds.

Rotica Pickens (Ro)

The service was impeccable and extremely friendly! Recommend everyone to go. Food was delicious and prompt

Brady Sheehan

After multiple years of coming here off and on, I have to say this is my favorite restaurant in Pittsburgh. The food is always great, the sangria wonderful, and the staff amazing.

JHursk

Best in Pittsburgh

Judy Bardy

Wonderful service!

Trent Taylor

Fantastic. I think I've found a new favorite.

Clara Bueno

I was really looking forward to go to this restaurant. We gave them a call and they told us they couldn’t accommodate us just because of a shellfish allergy. Most part of their menu is shellfish-free, but it seems that cleaning the pans and so before cooking was too much work. Really upsetting.

gwen zeichner

food amazing treated like a princess ..never a bad meal. EVER
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daniel potter

Good food ??

Jamie Pacheco

This is my favorite restaurant when I come into town. I usually have a amazing time there. We waited 30 mins + before anyone took our order. Its like they gave us bread and water and walked off. Like no one wanted to serve our table. Never asked us if we wanted a appetizer. I felt like they catered to everyone but us. They refilled one of the 6 of our glasses and that was it for the 3 hours we was there. We also had to ask for our bill and wait for it to show up. The food was great its usually amazing. There was alot of staff member there I guess the customer service and food will be better once they have been reopened for a while but unfortunately my company is going to past on coming back due to the poor customer service.

Linda Townsend

I Love Love this place this is my favorite restaurant I'm so happy that it's back opened can't wait until Thursday its like Christmas all over again the garlic butter shrimp is amazing!

Steve Graver

Awesome place to eat. Worth every penny. Owner is awesome and working people here are very friendly.

Makayla Ponce

My preferred spot for delicious Spanish food. Great food with quality ingredients. Certainly worth a return visit. This place has a great atmosphere.

Aaron Lytton

Service: Our waiter was fine but another host/waiter/employee was obviously drunkDrinks: ordered a gimlet and it was mixed poorly, about 80% lime juiceFood: abysmal for the price, ordered the paella; rice was over cooked, seafood stunk and seemed to be left out all day, also got the cherry duck which was dry, appetizers were fine got the bruschetta and stuffed peppers. Deeply embarrassed and disappointed to pay $80 a person for low quality food

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