Customers` Favorites
“Wonderful experience. So far beyond any typical restaurant visit. Cheryl provided a warm and welcoming atmosphere that made our family feel very much at home. She was especially good with our little one. Every possible need was met. And the food was, of course, very good. We look forward to visiting again soon. Thank you so much, Cheryl! :)“
Customers` Favorites
“They didn't ask me how I wanted my meat cooked, and I didn't think to tell them. I ended up with an overly well-done piece of meat. Also, they used to serve nice dinner rolls. Now, they only have garlic bread. Quality of food down from the past.“
Customers` Favorites
“I called my order in for pick up the guy on phone was real nice I ordered two platters two fish three chicken rice beans husband got cole slaw French fries the food was very good my husband also got me rice bowl with salmon only thing I didn’t like was cabbage on top but I definitely will go back husband said place was clean I am disabled so I can’t go there food is better then hoss here is a picture“
Customers` Favorites
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“On a rainy day in March, we decided to drive to Pottsville to take the Yuengling Brewery tour. There was a flyer in the sample room for the Port Bar and Grill. Sign next to it said find out how to get a free pint from your tour guide. We looked at the menu, and it looked really good… So we drove over. We ordered the pork belly burnt end fries. Wow. Hot honey over fries and pork belly. What an amazing start. We were there during brunch hours, so I ordered the black pepper bloody mary and the surf and turf breakfast burrito. Fan-#%*@ing-tastic… we will absolutley drive back up on a weekend. Lots of promising options on the menu.“