Cocinando Con Joako

533 Penn St, Reading
(610) 301-9564

Recent Reviews

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Sara Sarante

This place is so great!

Ismael Martinez

Food was really really good. The lady at the counter was very nice. I feel like we’ve been lacking good Dominican spots in the city, finding out about this spot was really nice.

Warqui Figueroa

Good food, good service and good taste. The restaurant is big inside.

Ashley

Food was good and cheap. The waitress Arlin was amazing she gave me a good service.10/10 they give big portions. The mofongo was great.

Maria Robles

My Bastards 😂😂

Rafelina Ureña

The food is super good. I recommend it 100%. The Gordon Blue brisket is the finale. You have to try it.

Food: 5

Service: 5

Hugo Ramirez Sanchez

The waitress is very, very pretty and friendly, I think I fell in love!

Victor Rivera

The best restaurants in Reading

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Yaroa De Pollo Small, Bola De Papa De Queso, Papa Loca

Libni Alvarez

The best Dominican mofongo I have ever eaten in Reading, very good attention, excellent service.

Atmosphere: 5

Food: 5

Service: 5

M Neftali Taveras

Excellent place food and atmosphere

Atmosphere: 5

Food: 5

Service: 5

Yoly peguero

Very good service and excellent food ?

Atmosphere: 5

Food: 5

Service: 5

veyyes sanchez

They taste really good. I can tell their food is made with love. Patacon was delicious and so was the strawberry banana milkshake. They added cinnamon to the milkshake and it tasted really good. Imma head back again when i get the chance to try out their other menu items! Would recommend to anyone in reading!

Food: 5

Pamela Perez

You guys can do better!!!They can do better.We have ordered on several occasions; yaroas (all), patacones, patatas locas, boneless chicken chicharrón with fries, and chimis. The chimis have been good, passable. French fries ALWAYS feel raw. In addition, they do not have special plates through which steam can escape and prevent that steam (water) from making them bland. The yaroas have good flavor but the meats feel dry. Maybe a little more MayoKetchup could help. The crazy potatoes with the melted cheese on top are very salty. And to finish this review, hoping that the chicken crackling will improve for the future and better service and quality, a little less salt and cooking at a low temperature to avoid overcooking on the outside but not on the inside and its dryness.I wanted to share this with the person taking the orders but I was anxious to just take my order. I hope to know that they have improved but for the moment no more orders from me. Maybe they don't care, but from voice to voice, clients are lost just for not paying proper attention.

Food: 3

Service: 3

Luis Correia

The most

Atmosphere: 5

Food: 5

Service: 5

Max Martinez

Very very good JoakoMaximum on this side

Atmosphere: 5

Food: 5

Service: 5

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