Peter's Europa House

1023 US-6, Shohola
(570) 296-2624

Recent Reviews

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Juan Molinari

Best in area

watyadumchin

The steak was a amazing and the service was top notch 👌

Adam Markley

Place is incredible, stop by every now and then after fishing shahola marsh. Love the boards

Melissa Canto

Very cozy atmosphere. Great food, service time was great. Our waiter explained everything really well. It’s hard to come by good Italian food in the poconos but this place was one of the best. Perfect for date night or a special occasion.

Michael Joseph

Great food and atmosphere and a good ole country Pa restaurant hidden off Rt6

Pappy's Vibrations

We had dinner last night at Peters for our anniversary and left very happy with our experience. We have been going to Peter's for several years and are never disappointed. From the time we walked in the door we were attended to by one friendly staff after another. I cant reccomend one specific thing on the menu because you cant go wrong with any of the selections. If you're reading these reviews you are obviously trying to decide where to eat, stop reading and head to Peter's, you WILL NOT be disappointed

Crystal Adams

We just moved to the area and had our first date night at Peter's. Everything was excellent. Our server was wonder and the food was delicious. Everyone working there was friendly and we had a great time. I can't wait for to come back.

Al Gallo

Ok been there many times. Always ordered the veal osso bucco. 2 meaty shank bones.
Tonight there was only 1. Price still $40.00
Not happy
Also soup excellent mushroom garlic no longer part of price fix menu.
Very disappointed.

michael horton

Such a great restaurant in our area, phenomenal rotation of specials, usually a pasta, fish and meat varieties. The service is second to none. Wait staff is so friendly and inviting and knowledgeable. The new Thursday boards are such a great addition to the menu.

Love it here.

Chris Castro

Had the osso buco. Might be one of the best meals I've had this year. Generous sized piece with a hearty gravy reduced down to perfection. Perfect on a cool night. This place is fantastic

Atmosphere: 5

Food: 5

Service: 5

Lisa Borodovsky

High-end food and service. Mostly meat and seafood. Consistently delicious. Pricey but worth it. A bit loud inside after 6:00. If you let them know about needing Vegan, they will make a delicious pasta and veggie dish.

Kid-friendliness: Not a place for small children. Please keep the little ones home.

Wheelchair accessibility: No wheelchair accessibility for inside but accessible for outdoor dining.

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Black and White Sesame Seed Ginger Crusted Wasabi Mashed Potatoes

Dawn Molnar

Faro has taken Peter’s to the next level. The food is exquisite - flavorful and cooked to perfection. The staff is the absolute best! Friendly, professional and kind! The cocktails and desserts are delicious! Always a great experience. Thank you for creating such a great establishment for us to enjoy!

Atmosphere: 5

Food: 5

Service: 5

Jay Alvarado

The steaks they serve are actually on the higher side of quality and flavor. Better than a lot of the pricier steak houses in Philly and NY. They mushroom cream soup was also a standout. I will drive out of my way to eat here again.

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Peter's Beef Tournado, Beef Wellington, Dry Aged Ribeye Steak

Tim Shea

First time here. Staff is very friendly and attentive. Delicious food.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Shrimp Cocktail

Steve in NEPA

While the atmosphere is always warm and festive, if not always overly loud, their version of an Oktoberfest left much to be desired.
I live only a few miles from the restaurant, and have avoided it since becoming ill shortly after dining there a few years ago (can't say for certain it was their food, but the gastrointestinal upset followed that break), but my neighbors invited me along.
Food: The goulash soup was more of a slightly differently spiced beef stew, watery and bland. The sauerbraten was decent, but a very small portion. The spaetzle was undercooked and doughy. And, perhaps most telling, our server told us there were no German beers available, suggesting Sam Oktoberfest as an alternative. She said she was unfamiliar with the menu.
Really disappointing, and I'll likely stay away for another few years. I miss what this place once was. Sadly, it is no longer that special place.

Atmosphere: 4

Food: 3

Service: 3

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