“Food was incredibly good. I really enjoyed the French aspect of it and the crullers were incredible compared to any other I have had in the US. The coffee was bland which is consistent with what I have seen in other reviews. What knocks a star off was the understaffed servers and kitchen. The chef came out at one point and yelled at her server right in front of her table about how she is getting to many tickets. That is not the servers fault and she was clearly swamped as well. Hope that gets fixed soon.“
“An exceptionally wonderful and memorable experience at Grace Restaurant at Carnegie. We celebrated our wedding anniversary with a special, romantic evening of wining and dining and could not have been happier. Friendly, professional, attentive staff; beautiful decor with lovely lighting including multiple fireplaces to enhance the already lovely ambiance. Expect higher end pricing for exquisite beverages and cuisine. Huge wine selection. We ordered a bottle of Bread and Butter, Cali white at a reasonable price and it was a delicious accompaniment to our meal. (Cauliflower steak was a tad spicy for my liking but that was my only complaint) Kudos to the owners, bartenders, kitchen and pastry chefs! Such beautiful presentations and delicacies made for a lovely evening! Highly recommend from a foodie traveler.“