Took a sales rep for lunch, place was excellent, clean, food, and service was excellent, nice atmosphere, quiet, very good job, brisket was excellent. Prices very good for
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pepper Jack Mac & Cheese, With Pulled Pork, BBQ
John Johnson
Awsome ribs and brisket. Must try
Atmosphere: 5
Food: 5
Service: 5
Corey Keim
Great food, clean and inviting restaurant.
Atmosphere: 5
Food: 5
Service: 5
TABITHA COYNE
Great food in a hole next to Sam's Club in Walmart. It's at the end of the shopping center next to Edible ArrangementParking: If your guest is using a wheelchair it is easy to access. The tables can be moved to fit your situation.Kid-friendliness: Booths big enough to Corral your kids into eating kid-friendly items.Wheelchair accessibility: If your guest is using a wheelchair it is easy to access. The tables can be moved to fit your situation.
Recommended dishes: Pepper Jack Mac & Cheese, Signature Baked Beans, Fresh Cut Fries, Creamy Cole Slaw, With Pulled Pork, BBQ, Pulled Pork Sandwich
Her Royal-Herness
Ordered takeout, and well I'm just not an idiot. The very nature of BBQ means, by default, that it is not made "to order", it's BBQ....smoked, braised, roasted, broiled etc, what have you, all EXTENDED cooking processes that fine bbq (IMO, BBQ is Michelin level) of this type REQUIRE. And that's the basic jist leading directly to my entire point. There are aging, prep and resting processes, as well as others, that if implemented, would further the time block of start to finish....etc, etc. THE POINT, is I ordered brisket, pulled pork, slaw and beans. Ive worked in or around food service of some degree practically my entire adult life-and I'm old like grossly pushing 50 (grrrrrrr). Everything I ordered was, at Best, yesterdays batch. WHICH, would be fine and expected, not the issue. The first issue was that it took 40 minutes from order to pick up, never notified either, I just got tired of listening to my stomach scream at me and went in. 2 tables of 2 diners each when I picked up. No other orders waiting to be picked up (that I saw) nor did I see anyone waiting in their cars outside ...possibly to also pick up. THE WORST PART THOUGH, this was not great BBQ, not like I remember years ago at Prospector's. I regularly consume quality BBQ, idc where I have to drive to get it. No exaggeration, zero. zilch. PG-13: This was disappointing. Truth: it severely pissed me off, HOW do you make mediocre BBQ?! Even the sauce was just not what I was expecting, the slaw was flat -almost no flavor, BEANS WERE GREAT, And the inside of their restaurant was IMMACULATE, perfectly decorated and clean as a whistle. I'll give them all of that, but I'm sorry, the bbq-and the sides I chose weren't worthy BBQ to me. I wished very much this had not been my experience. I miss Clems.
Very expensive and was disappointed with the food I had. Ordered the beef brisket and Mac and cheese. Brisket just ok but a bit fatty. Mac and cheese was pasty and tasteless. For the money it was not worth it.
Atmosphere: 4
Food: 2
Service: 4
Matt Senior
Ordered the 3 meat combo, the brisket was super dry, pulled chicken and pork was okay. The coleslaw had a strange taste to it, and the cucumber/tomatoes salad looked like it was a week old. Dry corn bread and the bbq sauce tasted store bought. Not impressed at all.
Atmosphere: 3
Food: 2
Service: 3
Korbel 1276
Great service, owner is nice. Came in 3 minutes before close and they still hooked me up with no issue. Best BBQ in the State college area
The brisket is excellent.
Atmosphere: 5
Food: 5
Service: 5
Took a sales rep for lunch, place was excellent, clean, food, and service was excellent, nice atmosphere, quiet, very good job, brisket was excellent. Prices very good for
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pepper Jack Mac & Cheese, With Pulled Pork, BBQ
Awsome ribs and brisket. Must try
Atmosphere: 5
Food: 5
Service: 5
Great food, clean and inviting restaurant.
Atmosphere: 5
Food: 5
Service: 5
Great food in a hole next to Sam's Club in Walmart. It's at the end of the shopping center next to Edible ArrangementParking: If your guest is using a wheelchair it is easy to access. The tables can be moved to fit your situation.Kid-friendliness: Booths big enough to Corral your kids into eating kid-friendly items.Wheelchair accessibility: If your guest is using a wheelchair it is easy to access. The tables can be moved to fit your situation.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Potato Salad, Fresh Cut Fries, Beef Brisket Pulled Pork Sweet Potato Beans and Corn Bread, Roasted Chicken, With Pulled Pork, BBQ
Lots of barbecue sauce
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beef Brisket Pulled Pork Sweet Potato Beans and Corn Bread
Food taste horrible, very disappointment bbq
Atmosphere: 2
Food: 1
Service: 3
The food was amazing!!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beef Brisket Pulled Pork Sweet Potato Beans and Corn Bread, BBQ, Honey
Food is
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pepper Jack Mac & Cheese, Signature Baked Beans, Fresh Cut Fries, Creamy Cole Slaw, With Pulled Pork, BBQ, Pulled Pork Sandwich
Ordered takeout, and well I'm just not an idiot. The very nature of BBQ means, by default, that it is not made "to order", it's BBQ....smoked, braised, roasted, broiled etc, what have you, all EXTENDED cooking processes that fine bbq (IMO, BBQ is Michelin level) of this type REQUIRE. And that's the basic jist leading directly to my entire point. There are aging, prep and resting processes, as well as others, that if implemented, would further the time block of start to finish....etc, etc. THE POINT, is I ordered brisket, pulled pork, slaw and beans. Ive worked in or around food service of some degree practically my entire adult life-and I'm old like grossly pushing 50 (grrrrrrr). Everything I ordered was, at Best, yesterdays batch. WHICH, would be fine and expected, not the issue. The first issue was that it took 40 minutes from order to pick up, never notified either, I just got tired of listening to my stomach scream at me and went in. 2 tables of 2 diners each when I picked up. No other orders waiting to be picked up (that I saw) nor did I see anyone waiting in their cars outside ...possibly to also pick up. THE WORST PART THOUGH, this was not great BBQ, not like I remember years ago at Prospector's. I regularly consume quality BBQ, idc where I have to drive to get it. No exaggeration, zero. zilch. PG-13: This was disappointing. Truth: it severely pissed me off, HOW do you make mediocre BBQ?! Even the sauce was just not what I was expecting, the slaw was flat -almost no flavor, BEANS WERE GREAT, And the inside of their restaurant was IMMACULATE, perfectly decorated and clean as a whistle. I'll give them all of that, but I'm sorry, the bbq-and the sides I chose weren't worthy BBQ to me. I wished very much this had not been my experience. I miss Clems.
Atmosphere: 4
Food: 1
Service: 3
Recommended dishes: Signature Baked Beans
Restaurantji Recommends
Always great service. The food is delicious. Super fast at getting orders ready and never had an issue with being incorrect. Always the right stuff.
Atmosphere: 5
Food: 5
Service: 5
The BBQ was pretty good. The decor is pretty cool too. Service was really nice.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Smoked Sausage, BBQ, Pulled Pork Sandwich
Very expensive and was disappointed with the food I had. Ordered the beef brisket and Mac and cheese. Brisket just ok but a bit fatty. Mac and cheese was pasty and tasteless. For the money it was not worth it.
Atmosphere: 4
Food: 2
Service: 4
Ordered the 3 meat combo, the brisket was super dry, pulled chicken and pork was okay. The coleslaw had a strange taste to it, and the cucumber/tomatoes salad looked like it was a week old. Dry corn bread and the bbq sauce tasted store bought. Not impressed at all.
Atmosphere: 3
Food: 2
Service: 3
Great service, owner is nice. Came in 3 minutes before close and they still hooked me up with no issue. Best BBQ in the State college area