Customers` Favorites
Customers` Favorites
“Wings were terrible. Ask for HOT and they were not even half of hot. Also the sauce had too much oil in it that made the wings taste nasty. Also I asked if they could be cooked well done, that didn't happen either. And to top it off... I didn't get no blue cheese or celery sticks with the order!“
Customers` Favorites
“I tried Bulgogi tacos yesterday, they are so good!“
Customers` Favorites
“So I started ordering the old school pan pizza. No local shop makes this so there's a bit if nostalgia here and there's just so few real Pizza Huts around that I was pretty excited to find this little gem not too far away. Every order has been fantastic. The toppings are plentiful and the associates are courteous and friendly. You always see employees hustling. I've moved on to their spicy marinara and the stuffed crust is amazing. While my orders have changed, the quality from this store hasn't. This Pizza Hut is exemplary. I only wish I lived a little closer! Thanks all!“
“Good food and atmosphere, but it’s time to adopt more eco-friendly choices. I always ask for no cutlery but get it in my order anyway. If you could come up with another way to ask for reviews than put a paper card in each order, that would be great!“
Customers` Favorites
“{{restaurant.reviews}}“
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“The minute you walk in you know this pizzareia is different than others. Chris, the owners offers a warm funny welcome and you immediately feel like you are standing in your best friends kitchen. He told me he makes the “best pizza” and I took the challenge! I wasn’t even there to eat but meet someone in the parking lot. He offered for me to come in afterward and try a free slice. Instead I ordered two pies to take back to Delaware. While they were in the oven Chris was explaining all kind of things about the art of making pizza. Not to put it piping hot in the box or to leave the full pizza boxes on the top of the oven- tricks only someone who really knew their craft would care about. It was such a fun afternoon, and to think I only stopped in to grab a drink and get change. Oh, the pizza… the best! The crust is to die for- crispy and crunchy not doughy like a garlic knot. The sauce tasted authentic, not sweet like you find at our hometown Grottos. Delicious pizza- rivals NYC slices. A definite pizzeria for the connoisseurs out there and even those that just want damn good pizza! 🍕“