Mizu Sushi

244 Highland Park Blvd, Wilkes-Barre
(570) 822-3866

Recent Reviews

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Jessica Wunner

Johnny Li was an exceptional addition to our dining experience tonight. We were so impressed w his attitude and his delicious cooking. Thank you !!

Isabella Ramirez

Food was so good!! It was delicious and came out super fast!

Patricia Flowers

Excellent sashimi, fresh and tasty 😋.

Mirkelys Castillo

I had an excellent experience at Mizu Hibachi. The atmosphere was welcoming, the service was very attentive, and the food was delicious. The hibachi show made the evening even more special. I definitely recommend it and will be back.

Kevin Thomson

Excellent place for dinner. We were traveling and found it right off I-81. Portions were very big, and it was delicious. If we were local, we would be regulars.

Very friendly staff as well. Just a great meal and evening.

Courtney Lenhardt

Beef Negimaki was delicious! We also had the California roll and vegetable tempura which was very good. Service was ok, you could tell they were a little short staffed but who isn't right now.

Darrin Brown

Very nice place to grab some hibachi. The prices are fairly good also.

Ryan Matalavage

Amazing people great experience

Sam Laing

I love this cute little place! The food was quick and yummy.

Pharaoh Misa

First time experience last night. After a long day of work, my husband, friend, and I were craving sushi. The service was pretty subpar. The waitress was nice and tried her best, but seemed to be flying around and we couldn't get her attention no matter (almost like they were understaffed). There were two other attendants, who were grabbing our items the moment we scooped up the last bite and before we could speak, they were gone. They even took my husband and friend's menus after only appetizers were ordered (the waitress was informed not to, but someone else came and snatched them away and when we called to them they kept walking away).

When I picked up the menu I kept to the side (I always keep a menu to the side, never know how hungry you are), a guy came over to take it. I shook my head and told him no I was still hungry and he sorta pursed his lips like he was expecting me to leave. The apps were good (especially the Fantasy Island, which actually tasted fresh), but the boat (I get a lover's boat at a lot of sushi places -- cost effective and filled with classics) was tough and tasted almost room temperature. Sashimi should always be chilled and should melt on your tongue; this did not. I couldn't even finish it it tasted so bad (the shrimp tempura it came with was okay, but my husband was the one to finish it because it was pretty underwhelming for me). The Fantasy Island was little cubes of raw fish and I'm not sure if those were cut last or what because they tasted really good and literally melted. The boat...waste of time, money, and effort. My husband and I were left unsatisfied.

Our friend got fried rice, spicy tuna sushi and some hand rolls. He said the rice was delicious and the spicy tuna sushi was average, but that he was disappointed in the handrolls. He also said that his drink was immediately flat when he got it. We took some deserts home, which we ate after going somewhere else to be filled, and they were okay. The deserts were about $6 and were the type of pre-frozen/chilled deserts you get at a local supermarket; not bad, but nothing to write home about.

The food and the atmosphere look great (the three of us thought our booth was a little uncomfortable to sit in though). But, if you're looking for pictures for your socials, this is 100% the place. The atmosphere gives a quality location, but the service (or at least mine) was hurry up, so I can seat the next person (we were seated immediately since we didn't want hibachi, so that's a plus). The price was no more or less than any other sushi place you'd go to in the Clarks Summit/Scranton/Wilkes Barre area. But, if you're looking for quality of food, I'd recommend go somewhere else. It could be that we went on a Friday night (we were there between 6:30PM and 7:45PM), but to me that's no excuse. Not interested in trying again. Oh. And you have to ask for a desert menu.

Sean Noone

Love the chefs there. Menu prices don't seem to match the price that I get charged.

margaret

Food was good
Service was tolerable
Only had to say something once

Kenneth Cole

Great place to eat, chef is always fun eager to make you happy. Food is second to none

Noel Neidlinger

food arrived quickly and was very delicious.

patrick tomeo

Very pleasant experience, friendly staff , good food nice Atmosphere, will definitely be back!

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