Customers` Favorites
Customers` Favorites
“I highly recommend it! The terrace is wonderful and the service is incredible. We ordered black pork feathers with homemade fries and cod crumbs with prawns and everything was divine. The desserts are a dream too. The only problem is choosing!! :) perfect.
The girl who served us was also a plus for her friendliness! Thanks.”
Customers` Favorites
“For me, it's the café of my childhood, where I would go when I was at my grandparents' house. The employees, the boss and family all knew me. It was where the best pies in the world were eaten, where "Totobola" was played, at the time it was all there was or little else. Now it continues to be a typical coffee from Arraiolos, Alentejo and Portugal. May there continue to be places like this, typically Portuguese, for now with many local patrons.”
Customers` Favorites
“Homemade food, very delicious and abundant. Maybe we were guilty of gluttony and there was food left over.
We ordered the cod with spinach and a combination plate of pork fillet with delicious fries, egg, rice and salad.
The attention of 10, very friendly.”
“It’s really good especially considering it’s a hotel restaurant. You can’t beat the exterior and ambiance. Beautiful arches! The service is fantastic, so fantastic. The food is on the higher end price wise but also quality wise. Everything we had was delicious. The porco preto basically melted in my mouth. I don’t like meringue but their dessert was beautiful, interactive, and not too sweet. It was honestly a great meal even though we were exhausted that night. We had the red wine that’s made there, and it was very good. They also gave us glasses of champagne that’s made there (well sparkling wine) which is our favorite way to start a meal! Even better we were able to bring what we couldn’t finish to our room.”
Customers` Favorites
“Simple neighborhood pizzeria with incredibly friendly staff (they speak English) and delicious pizzas! Freshly made, so you can adjust everything and your pizza can also be topped differently per half.
After this suggestion we shared a 50cm pizza, which was ideal.”
“Ok one star off for atmosphere....but really this is a nice local restaurant not a tourist place. Baby crying inside..so eat outside. Risotto was very good. Bread was a little on the dry side. Mista salad was also good though a little smaller than we expected. Just a random stop so we were quite happy.”
“It is advisable to make a reservation We tried to go to this restaurant without reservation and couldn't get a table that night. The next day we made an appointment and went there for dinner. We ordered bread and olives for starter, (the olives were great) and for the main course, Grilled lamb ribs from Alentejo and Portuguese veal steak. The Lamb Ribs were absolutely PERFECT. For Dessert we ordered Pão Rala. We enjoyed it so much that we went back there a second time for dinner again. This time we only ate appetizers/starters and desserts. Scrambled Eggs à Petisqueira are great! For dessert we ordered a Pajama Doces Alentejanos (a way to try 4 typical sweets) in this case we tried Teculameco (Dessert based on eggs, almonds and icing sugar), Pão Rala (Dessert with gila, almond and egg strands), Enxarcada de Ovos (Eggs, cinnamon and sugar) and Delicia de Castanha ( a Chestnut Delight). All lactose free, to my own delight! All Covid rules are observed and strictly adhered to.”
Customers` Favorites
“Café very well located...with large parking...ideal for those who want to have a beer...a snack...snails in the summer...large terrace...Very busy...the owners are very friendly people good to communicate to the business you have.....”
Customers` Favorites
“(Translated by Google) Very tasty chickens, very good secrets, very attentive and friendly staff.(Original)Frangos muito saborosos, secretos muito bons, staff muito atencioso e simpático.”
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“The typical restaurant with incredible pizzas.
When you enter, no one thinks that you are going to be surprised and after eating the pizza (the house specialty) you are sure that you will come back.
Homemade dough, freshly stretched, top quality ingredients. I'm glad I took a detour on the way.
Kid-friendliness: It's all thought out.”