Customers` Favorites
Customers` Favorites
“It was a surprisingly pleasant dinner. It was our first time, we were recommended by friends and we couldn't have been more pleased. We really liked the concept. Our favorite dishes were the cauliflower and the Easter goat. The service is attentive and professional. Excellent municipality when it comes to wines.A must to go in Comporta“
Customers` Favorites
“Beautiful place, beautiful decor, quality food and above all excellent, attentive and professional service.Thanks to Simona (for her attention to the details that make the difference), Chris (for his attentive service), João (for his welcome upon our arrival) and especially Bhanu who accompanied us for this lunch, present enough to anticipate our expectations and as discreet as necessary.The place is beautiful, probably appreciated by the local bobos, but it is undoubtedly worth a visit.Wheelchair accessibility: There are all the useful amenities for easy access.“
Customers` Favorites
“A magnificent rice, monkfish rice and incredible shrimp. We ate a rice for 2 people that looked more like it for 4 initially, but as it was so delicious, we ended up eating all of it.We finished off with a homemade almond tart, which was also very good.To be repeated certainly and quickly.“
“We tried the prawn and clam rice. It was fresh and delicious. We ordered a salad to accompany the dish. Served in a pot to the table that stays warm through your meal. Delicate Protuguese flavours. The portions are large. The prices are moderate to high. Service was good.“
Customers` Favorites
“Great great service - which is rare enough among beach clubs to be mentioned. Every single person we have been in touch with was lovely and run the extra mile. A special mention to our waiter Rafael for his kindness and attention. Food was pretty good and fresh, atmosphere and music were also really nice, with of course a stunning view on Comporta beach. We will be back.“
Customers` Favorites
“Restaurant/tasca, located very close to the now very famous town called Comporta, on the way to Porto palafitico, Simple space, with excellent service, as a starter an alcácer cheese from Sal and as a main course, we ate a dose of fried cuttlefish and another of grilled chicken, accompanied by a “homemade” lettuce and tomato salad and a dose of fries. The house red wine leaves a lot to be desired. A good place to eat, for example for those coming from the beach at the end of the day.“
Customers` Favorites
“Restaurant by the road. We managed to get a table without a reservation, which I consider impossible during the season. It is better to book a table in advance. The food is local and very good. We chose two pot dishes. Specials of the day. Fresh, well seasoned, light. Delicious wine and desserts. I “
Customers` Favorites
“The cuttlefish are very well made, order the tomato rice to go with it and the piri-piri to complement. Everything delicious. The CW rosé wine goes very well and the chocolate mousse - great consistency - completes an excellent lunch proposal.“
Customers` Favorites
“Spectacular temperature eating on the terrace on December 6. To the sun.Stunning beach and impressive creamy monkfish rice, clams and shrimp.With a rich Portuguese white wine equivalent to a Verdejo. A Calmness.The sea bass is also spectacular. The only thing that didn't make the grade was the garlic prawns.“
Customers` Favorites
“Atmospheric restaurant by the ocean. Beautiful view of the sunset. Nice service . I was there on New Year's Eve - there was a lot of traffic, but the staff tried very hard to make everyone happy. Very fresh food, although more expensive than in the adjacent town. Both fish and meat were prepared very well. We were 10 people and everyone got warm dishes. I would highly recommend .Wheelchair accessibility: Customized driveway.“
Customers` Favorites
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“SUCH a gem!!! The best restaurant and the best value hands down in Comporta! Patrícia the owner was incredibly kind and so conscientious making sure we had a fabulous evening. We will be back for sure! This is the spot to go to—local foods at great prices and incredible quality.“