Bistro Coqlicorne
$$ • Bistros, Tapas, Gluten-Free
Hours:
59 Rue Laval, Gatineau
(819) 205-4344
About Bistro Coqlicorne
Customers' Favorites
Bistro Coqlicorne Reviews
Très cher, et pas très bon. 😔
Je suis allé dîner avec des collègues mardi midi et c'était juste trop bon ! J'ai commandé le tacos de morue avec frites, c'était absolument délicieux. Une de mes collègues a pris la salade, boucane au au saumon fumé et l'assiette était sublime, et c'était très délicieux . Toute notre gang était satisfaite de leur plats ! Et que dire de la présentation!! et ce n'est pas juste beau, c'est excellent. La serveuse était super gentille, et on a pas attendu longtemps...read full review
A wonderful restaurant steps from the office. Excellent food, cozy atmosphere and friendly service. The tartare is definitely worth ordering.
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | 11:30AM - 9:30PM |
| Wednesday | 11:30AM - 9:30PM |
| Thursday | 11:30AM - 10PM |
| Friday | 11:30AM - 10PM |
| Saturday | 12 - 10PM |
| Sunday | 10AM - 2PM |
Bistro Coqlicorne offers delicious French cuisine in a charming atmosphere. The restaurant's dishes, such as the popular Donald Duck dish featuring juicy duck breast, are expertly prepared and beautifully presented. The friendly and attentive staff provide excellent service, making an effort to accommodate guests speaking different languages. Located on a pedestrian-only street, the cozy establishment offers a warm ambiance both inside and outside.
The cuisine at this bistro is French with a twist. Guests can enjoy dishes like the onion soup, arancini, and duck, all of which are outstanding. The chef uses unexpected ingredients in creative ways, resulting in flavors that feel both original and deeply comforting. Each dish is layered and complex, almost like a full tasting menu on a single plate.
The brunch menu features dishes like smoked duck and cod, both well-liked, and shakshuka. Bistro Coqlicorne remains a highly recommended spot for a solid French meal. Highlights include the Caesar cocktail and naan bread with confit tomatoes, aubergines, and feta cheese. The food is unique and of good quality, with some dishes like smoked duck and beef tartare being particularly praised.