What a great discovery!A pure pleasure to be there.Welcoming, friendly and professional service.Tasty dishes while being refined and comforting.Small cocktail finds like the “Alysse”, without neglecting a very interesting wine list which can take us off the usual trail.The atmosphere and decor is warm without being overloaded.Audrey and her colleagues were able to surround themselves with a solid team.We go back? Well yes!!!
Atmosphere: 5
Food: 5
Service: 5
Ève Jacques
The best place for a restaurant outing in the area. Warm and attentive service. Attention to detail is omnipresent, from the presentation of the plates to the bouquets of fresh flowers that adorn each table. The decor is superb, the cocktails are carefully prepared, and what can we say about the homemade foccacia! Long live Caméline.
Atmosphere: 5
Food: 5
Service: 5
Christopher Durr
Amazing food and service. 10/10 would recommend. You will leave full and happy.
Sarah Claude
Absolutely worth discovering! From succulent dishes, tables adorned with beautiful flowers and greenery to the little touches in the bathroom, you have to try it! The tuna crudo dish is a must ☺️
Atmosphere: 5
Food: 5
Service: 5
Fidjie Lémurienne soleil
It was excellent!! Rabbit pasta! Omg wow, so good!! The beef ones were good. The incredible venison carpaccio, potatoes and tuna were good.The quince dessert, my husband loved it!Thank you for the beautiful evening and the excellent service, we will come back. ?
Atmosphere: 5
Food: 5
Service: 5
plpregent
Wow, wow and wow again! Probably my best experience in a restaurant in Gatineau. A sophisticated but unpretentious, creative and tasty cuisine. Very good wines and excellent cocktails (the espresso martini is a big favorite). Impeccable service. An atmosphere that makes you want to go back. We were a group of eight and were lucky enough to be assigned the table on the lower floor. We spent a very pleasant evening there, certainly one of my best in a restaurant. I had the chance to try several dishes from the menu (the rabbit cappellacci and the fried Brussels sprouts are HUGE favorites) and I can confirm that it is without a shadow of a doubt of the best restaurant in the region, if not the best.
Atmosphere: 5
Food: 5
Service: 5
Shanelle Landry
I discovered Caméline in their debut last year. This is my second time today and I am far from disappointed!The service is impeccable, the cocktails are original and very good. The dishes to share are delicious and tasty. The pasta is droolingly fresh and frankly it’s THE neighborhood restaurant to visit.Vegetarian options: Pasta with vegetarian option availableGo visit their website.
Atmosphere: 5
Food: 5
Service: 5
Chi
It's an experience for the taste buds! The rabbit (lapin) dish is a must try.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Rabbit Stuffed Pasta
Raman Kaur
amazing atmosphere and food. would highly recommend the gnocchi and affogato
Excellent! Superb improvement since opening. The Focaccia always excellent, the smoked carrot dish was great and the price was perfect, pasta dishes clearly more thought out and developed than before, whether fresh pasta or gnocchi. Prices a little high if we compare to the competition of the same style and similar quality (Supply and Demand) but still very acceptable. We are paying more and more attention to salt in 2024 but in my opinion a minimum of it was missing to really bring out all the beautiful flavors of the dishes.
Atmosphere: 5
Food: 5
Service: 5
Stéphane Lavallée
Valentines Day dinner. Food was delicious. Atmosphere was cozy. Service was friendly. Great experience overall. Will certainly visit again and recommend without hesitation.
I love this place and I only bought a gift certificate for Christmas!When I come back, and I will, look for a real review.
Lucas C
Unfortunately Caméline did not live up to expectations in food quality or service. Too many dishes on their small menu missed the mark. Food felt too oily overall. Service was also not up to par. We were very excited for this restaurant and left disappointed.On a positive note, the restaurant is very nice inside, focaccia and bison tartare were great, and the wine list was fun.
What a great discovery!A pure pleasure to be there.Welcoming, friendly and professional service.Tasty dishes while being refined and comforting.Small cocktail finds like the “Alysse”, without neglecting a very interesting wine list which can take us off the usual trail.The atmosphere and decor is warm without being overloaded.Audrey and her colleagues were able to surround themselves with a solid team.We go back? Well yes!!!
Atmosphere: 5
Food: 5
Service: 5
The best place for a restaurant outing in the area. Warm and attentive service. Attention to detail is omnipresent, from the presentation of the plates to the bouquets of fresh flowers that adorn each table. The decor is superb, the cocktails are carefully prepared, and what can we say about the homemade foccacia! Long live Caméline.
Atmosphere: 5
Food: 5
Service: 5
Amazing food and service. 10/10 would recommend. You will leave full and happy.
Absolutely worth discovering! From succulent dishes, tables adorned with beautiful flowers and greenery to the little touches in the bathroom, you have to try it! The tuna crudo dish is a must ☺️
Atmosphere: 5
Food: 5
Service: 5
It was excellent!! Rabbit pasta! Omg wow, so good!! The beef ones were good. The incredible venison carpaccio, potatoes and tuna were good.The quince dessert, my husband loved it!Thank you for the beautiful evening and the excellent service, we will come back. ?
Atmosphere: 5
Food: 5
Service: 5
Wow, wow and wow again! Probably my best experience in a restaurant in Gatineau. A sophisticated but unpretentious, creative and tasty cuisine. Very good wines and excellent cocktails (the espresso martini is a big favorite). Impeccable service. An atmosphere that makes you want to go back. We were a group of eight and were lucky enough to be assigned the table on the lower floor. We spent a very pleasant evening there, certainly one of my best in a restaurant. I had the chance to try several dishes from the menu (the rabbit cappellacci and the fried Brussels sprouts are HUGE favorites) and I can confirm that it is without a shadow of a doubt of the best restaurant in the region, if not the best.
Atmosphere: 5
Food: 5
Service: 5
I discovered Caméline in their debut last year. This is my second time today and I am far from disappointed!The service is impeccable, the cocktails are original and very good. The dishes to share are delicious and tasty. The pasta is droolingly fresh and frankly it’s THE neighborhood restaurant to visit.Vegetarian options: Pasta with vegetarian option availableGo visit their website.
Atmosphere: 5
Food: 5
Service: 5
It's an experience for the taste buds! The rabbit (lapin) dish is a must try.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Rabbit Stuffed Pasta
amazing atmosphere and food. would highly recommend the gnocchi and affogato
Nice atmosphere and amazing food!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
I <3 CAMELINE!
Atmosphere: 5
Food: 5
Service: 5
Excellent! Superb improvement since opening. The Focaccia always excellent, the smoked carrot dish was great and the price was perfect, pasta dishes clearly more thought out and developed than before, whether fresh pasta or gnocchi. Prices a little high if we compare to the competition of the same style and similar quality (Supply and Demand) but still very acceptable. We are paying more and more attention to salt in 2024 but in my opinion a minimum of it was missing to really bring out all the beautiful flavors of the dishes.
Atmosphere: 5
Food: 5
Service: 5
Valentines Day dinner. Food was delicious. Atmosphere was cozy. Service was friendly. Great experience overall. Will certainly visit again and recommend without hesitation.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beef Ragu Parpadelle, Fried Brussels Sprouts, Rabbit Stuffed Pasta
I love this place and I only bought a gift certificate for Christmas!When I come back, and I will, look for a real review.
Unfortunately Caméline did not live up to expectations in food quality or service. Too many dishes on their small menu missed the mark. Food felt too oily overall. Service was also not up to par. We were very excited for this restaurant and left disappointed.On a positive note, the restaurant is very nice inside, focaccia and bison tartare were great, and the wine list was fun.
Atmosphere: 4
Food: 2
Service: 2