Customers` Favorites
Customers` Favorites
“Service was great and the food was even better. Great value. Highly recommended.“
Customers` Favorites
“Came here for late night supper after spa day at Bota Bota, place was still open at 10pm. Got pipa tofu, steamed pork with salted egg yolk (very tradish homey Canto dish, perfect with rice) and beef noodles (gan chow ngo hor) hit the spot perfectl“
Customers` Favorites
“Classic Cantonese dim sum that still has cart service at brunch. The food is fresh and tasty and the service ranges from excellent to curmudgeonly but isn't that the charm? Don't be put off by reviews that don't understand the humor in gruff service. Super spacious so easy for groups.“
Customers` Favorites
“First of all, the food is delicious! Good portions and good prices, but I also wanted to take a moment to give a special attention to Maryse who added an extra sauce in my order (I asked if it was possible since the extra sauce option wasn’t available) and even added a little note! Thanks again I recommend this place a thousand times🤭“
Customers` Favorites
“very nice place for rice rolls and congee. everything was very delicious and very authentic. I highly recommend this place“
Customers` Favorites
“Amazing service, delicious food, and front-of-house staff so courteous (and yes… effortlessly gorgeous smile) that you might forget you came here to eat! Portions are generous, flavors are on point, and the whole vibe makes you feel like a VIP. If good food and good looks were a combo plate, Chez Yanna serves it daily. Highly recommend!“
Customers` Favorites
“Went for dim sum on a Sunday morning, got there just before the rush. We ordered via their QR code and the food started arriving within 5 minutes! Everything was super fresh and crispy. I've gone for dim sum countless times in Montreal and this was by far the best tasting version I've had. None of the fried dishes were greasy: the squid tentacles, fried turnip cake, seaweed rolls, and even the crispy shrimp inside the rice rolls were super crispy and light. The har gao shrimp dumplings were plump, perfectly cooked and not waterlogged, and the BBQ pork Bao was a revelation - perfectly steamed bread stuffed with chunks of high quality BBQ pork and delicious sauce, not the usual slimy overly sweet stuff you get at the bun shops. Highly recommend this place, we'll be going back soon!“
Customers` Favorites
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“The best buns. Delicious & comforting, wide selection across savory and sweet (probably the widest selection thay we have seen). Hotly steamed and immediately served.
Clear menu with pictures that help you to choose from. You will have something that suits everyone here. There is also seating inside.“