It sounds good, and you have to come and Try yourself.
Atmosphere: 5
Food: 5
Service: 5
Jeff de Laat
Outstanding service by every staff morning to night in the restaurant and bar. Kind. Come and check on you. Particularly Oceann, Vicky, manager. For a hotel, out of downtown, great food, large selection, super fresh fruit, cool ruffled potato coins and large portions at breakfast Salmon bene, kids breakfast for $15 was massive (eggs, fluffy pancake), ribs were large, tastey, fall off bone and cheap. 2 scoops of chocolate ice cream with the kids meals. Kept the bar open for me for a pint when wasnt busy. Nice patio.
Atmosphere: 5
Food: 4
Service: 5
Stephanie Pellaham
amazing Service and nice boss
Atmosphere: 5
Food: 5
Service: 5
Nohhet Machoir
Le toit rouge is a really good restaurant! The tortellini Rosé is really good! I recommend it to everyone!
Atmosphere: 5
Food: 5
Service: 5
Siena Pagliarulo
Had a great experience. Food is amazing and service is always fast!
Atmosphere: 5
Food: 5
Service: 5
Robin Pelky
I’ve been staying at the hotel for some time. My company spends so much have us stay for weeks at a time. I went into the bar side to have some dinner…. I wanted to ask the manager why the bar was not open at times to accommodate people who stay Monday and Tuesday. He was extremely rude…. Spoke out the side of his head to me as he walked away saying it’s not his decision. So totally unimpressed. Shawn L is the manager. I’m going to encourage my company to move our business to another hotel. Totally unacceptable
Atmosphere: 2
Food: 4
Service: 4
David Dallavalle
Great place dine and have a little cocktail..
Atmosphere: 5
Food: 5
Service: 5
Charles
Very good restaurant, good food (i had breakfast), nice service (very rapid), very reasonable prices, somewhat old and outdated, but it doesn't really change much...
Martine Leroux
Nous sommes arrivés un vendredi à 1:10 et on voulait profiter du menu midi, car c’est quand même rapide. Soupe, divers plats principaux et dessert. A ma grande surprise je suis en train de lire le menu midi qui est écrit â la craie sur le tableau noir et tout à coup la serveuse vient l’effacer complètement en me disant que les menus se terminent à 1:00….Bien ordinaire et en plus, mon conjoint et moi même allons de temps en temps manger à ce restaurant. Alors étant donné l’heure de 1:10, je commande une simple assiette de hamburger et frites et mon conjoint un gyro. On reçoit nos assiettes à 1:50! Une attente de 40 mn pour recevoir nos assiettes et le restaurant est loin d’être rempli ! Pour boire, on demande de l’eau et celle-ci est tiède avec aucun glaçons. Comme suggestion pour le menu du jour, au lieu de venir effacer le tableau quand la cliente est en train de lire, il y aurait lieu de ne rien écrire mais de distribuer des menus du jour, copie papier. Alors quand le client arrive passé 1:00, au lieu de lui effacer le tableau quand il est en train de lire, remettez lui un menu regulier. Cela evite la frustration et un manque flagrant de professionnalisme! Un sourire et la gentillesse de la part du personnel est une recette gagnante pour essayer de garder sa clientèle. Pour terminer je donne une note moyenne concernant la propreté. Ces commentaires ne sont pas négatifs, mais plutôt constructifs. Si les propriétaires désirent continuer de maintenir leur clientèle fidèle en y apportant quelques restructurations et améliorations, ça ne peut qu’être profitable et bénéfique!
Shereen Lasania
Our experience here was pretty bad. We stayed at the hotel and wanted to try breakfast here. First of all, we stood outside of the restaurant for about 15 minutes before they even acknowledged that we were there, even though we made eye contact with multiple waiters. They sat us down and another 15 minutes and no one came by. We ordered we got our food and the food was mediocre. Fruit seemed old only thing that I generally liked on my plate were the potatoes.. when I asked where the toast was they said that we don’t get toast, I advised it was on the menu with our meals so then the girl (who wasn’t our waiter because we could never find him) had to go in the back and get the manager to “make an exception “even though it’s definitely on the menu. The whole entire meal no one checked in on us once.Honestly, I would just recommend driving down the road to Cora’s. Near the end, when we were paying our actual waiter, came to the table and gave my friend the machine, and then he disappeared. So instead of him coming back, we just entered my own total in the debit machine and walked out the door since he couldn’t even wait or come back.
I was pleasantly surprised especially after reading some of the reviews. There were 8 of us and we all enjoyed our meals. The calamari was excellent, the veal limone delicious and the two who ordered the flank steak found it very good. The service was fast and courteous. I would go back.
Parking: Several places available. Don't forget to ask for a token to exit.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Saumon, Bavette de Boeuf
Laurence Laforest
Raw chicken.? Horribly slow service.? 1 hour for a salad…?
Atmosphere: 2
Food: 1
Service: 1
Jean Paul Rignault
Decent dishes, no surprises.
Atmosphere: 3
Food: 4
Service: 5
Recommended dishes: Bavette de Boeuf
Aymeric Lanthier Patry
The quantities are good but for a steak it's one of the worst places (the onion soup is the worst I've eaten)
Atmosphere: 4
Food: 2
Service: 2
Recommended dishes: Salade, Bavette de Boeuf
Kevin Dube
Here is the thickest part of my bib! Nothing to add ?
It sounds good, and you have to come and
Try yourself.
Atmosphere: 5
Food: 5
Service: 5
Outstanding service by every staff morning to night in the restaurant and bar. Kind. Come and check on you. Particularly Oceann, Vicky, manager. For a hotel, out of downtown, great food, large selection, super fresh fruit, cool ruffled potato coins and large portions at breakfast Salmon bene, kids breakfast for $15 was massive (eggs, fluffy pancake), ribs were large, tastey, fall off bone and cheap. 2 scoops of chocolate ice cream with the kids meals. Kept the bar open for me for a pint when wasnt busy.
Nice patio.
Atmosphere: 5
Food: 4
Service: 5
amazing Service and nice boss
Atmosphere: 5
Food: 5
Service: 5
Le toit rouge is a really good restaurant! The tortellini Rosé is really good! I recommend it to everyone!
Atmosphere: 5
Food: 5
Service: 5
Had a great experience. Food is amazing and service is always fast!
Atmosphere: 5
Food: 5
Service: 5
I’ve been staying at the hotel for some time. My company spends so much have us stay for weeks at a time. I went into the bar side to have some dinner…. I wanted to ask the manager why the bar was not open at times to accommodate people who stay Monday and Tuesday. He was extremely rude…. Spoke out the side of his head to me as he walked away saying it’s not his decision. So totally unimpressed. Shawn L is the manager. I’m going to encourage my company to move our business to another hotel. Totally unacceptable
Atmosphere: 2
Food: 4
Service: 4
Great place dine and have a little cocktail..
Atmosphere: 5
Food: 5
Service: 5
Very good restaurant, good food (i had breakfast), nice service (very rapid), very reasonable prices, somewhat old and outdated, but it doesn't really change much...
Nous sommes arrivés un vendredi à 1:10 et on voulait profiter du menu midi, car c’est quand même rapide. Soupe, divers plats principaux et dessert. A ma grande surprise je suis en train de lire le menu midi qui est écrit â la craie sur le tableau noir et tout à coup la serveuse vient l’effacer complètement en me disant que les menus se terminent à 1:00….Bien ordinaire et en plus, mon conjoint et moi même allons de temps en temps manger à ce restaurant. Alors étant donné l’heure de 1:10, je commande une simple assiette de hamburger et frites et mon conjoint un gyro. On reçoit nos assiettes à 1:50! Une attente de 40 mn pour recevoir nos assiettes et le restaurant est loin d’être rempli ! Pour boire, on demande de l’eau et celle-ci est tiède avec aucun glaçons. Comme suggestion pour le menu du jour, au lieu de venir effacer le tableau quand la cliente est en train de lire, il y aurait lieu de ne rien écrire mais de distribuer des menus du jour, copie papier. Alors quand le client arrive passé 1:00, au lieu de lui effacer le tableau quand il est en train de lire, remettez lui un menu regulier. Cela evite la frustration et un manque flagrant de professionnalisme! Un sourire et la gentillesse de la part du personnel est une recette gagnante pour essayer de garder sa clientèle. Pour terminer je donne une note moyenne concernant la propreté. Ces commentaires ne sont pas négatifs, mais plutôt constructifs. Si les propriétaires désirent continuer de maintenir leur clientèle fidèle en y apportant quelques restructurations et améliorations, ça ne peut qu’être profitable et bénéfique!
Our experience here was pretty bad. We stayed at the hotel and wanted to try breakfast here. First of all, we stood outside of the restaurant for about 15 minutes before they even acknowledged that we were there, even though we made eye contact with multiple waiters. They sat us down and another 15 minutes and no one came by. We ordered we got our food and the food was mediocre. Fruit seemed old only thing that I generally liked on my plate were the potatoes.. when I asked where the toast was they said that we don’t get toast, I advised it was on the menu with our meals so then the girl (who wasn’t our waiter because we could never find him) had to go in the back and get the manager to “make an exception “even though it’s definitely on the menu. The whole entire meal no one checked in on us once.Honestly, I would just recommend driving down the road to Cora’s. Near the end, when we were paying our actual waiter, came to the table and gave my friend the machine, and then he disappeared. So instead of him coming back, we just entered my own total in the debit machine and walked out the door since he couldn’t even wait or come back.
Atmosphere: 1
Food: 1
Service: 1
Restaurantji Recommends
I was pleasantly surprised especially after reading some of the reviews. There were 8 of us and we all enjoyed our meals. The calamari was excellent, the veal limone delicious and the two who ordered the flank steak found it very good. The service was fast and courteous. I would go back.
Parking: Several places available. Don't forget to ask for a token to exit.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Saumon, Bavette de Boeuf
Raw chicken.?
Horribly slow service.?
1 hour for a salad…?
Atmosphere: 2
Food: 1
Service: 1
Decent dishes, no surprises.
Atmosphere: 3
Food: 4
Service: 5
Recommended dishes: Bavette de Boeuf
The quantities are good but for a steak it's one of the worst places (the onion soup is the worst I've eaten)
Atmosphere: 4
Food: 2
Service: 2
Recommended dishes: Salade, Bavette de Boeuf
Here is the thickest part of my bib! Nothing to add ?
Atmosphere: 3
Food: 1
Service: 3
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