Enoteca Monza Pizzeria Moderna
$$ • Italian Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Enoteca Monza Pizzeria Moderna
Customers' Favorites
Pollo Alla Parmigiana Parmigiana Chicken
Chicken Parmesan and Tortellini Rose
Pizza Champignons Fromage
Boulettes Sauce Tomate
Tiramisu for Dessert
Chicken Parmigiana
Fettucini Alfredo
Calamari Fritti
Pizza Au Nutella
Gâteau Fromage
Recent Reviews
Great atmosphere, kind of industrial, not an Italian vibe, but we tried a few dishes (pasta and a shrimp appetizer), and everything was so good! 🤌
Had a fabulous dinner here with my husband and daughter. Great kids menu and great variety. Food was delicious. Service was welcoming and efficient. Would recommend and go back. Shout out to our server Loucie.
Fantastic experience! The pizza was amazing. Great taste and lots of options to choose from. Staff were also very friendly and helpful. Can’t wait to go back and try a different pizza and other appetizers. Please pass along my thanks to the staff working in the hot pizza oven. The pizza was great!
Hours
| Monday | 4:30 - 9PM |
| Tuesday | 11:30AM - 9PM |
| Wednesday | 11:30AM - 9PM |
| Thursday | 11:30AM - 9PM |
| Friday | 11:30AM - 9:30PM |
| Saturday | 4:30 - 9:30PM |
| Sunday | 4:30 - 9PM |
Enoteca Monza Pizzeria Moderna offers a delightful dining experience with its outstanding food and attentive service. The restaurant features a beautiful setting, and the staff is accommodating, even for last-minute group reservations. Guests can enjoy tasty dishes like pizza with chicken, Primavera pasta, and well-cooked salmon, all prepared with care. The new location looks amazing, with comfortable benches and perfect decor. The restaurant also caters to dietary restrictions, offering gluten-free crust and dough. While there have been occasional service issues, the overall experience is positive, with great weekday offerings like the Penne alla Gigi, a tasty and rich dish. The warm and very brittle crème brûlée is also a highlight. The restaurant has received praise for its excellent service, particularly during a recent party of 24 people, where the waitress and staff made a difference in the experience.