Waitress could say thank you after an 18% tip. She barely did anything anyway, they have twice the staff they need and try to pick up your plate so fast even when there is still food in it.
Andre
Excellente expérience globale! Accueil convivial. Très grande expertise en cuisine sans compter le service parfait d'Emmanuelle. Très bon rapport qualité-prix du menu gastronomique.
Yoann
Service and food were top notch, as well as the location. The meat was so tender, even better than in a steakhouse. Special shoutout for the agonolotti al ragù. Only downsides were the seatings, very crowded, not really intimate and noisy
Linda
The food was amazing. We had a tasting dinner and every dish was wonderful. Very good food and nice atmosphere.
Corazane
Always a consistent experience at Stellina, super happy to see a lambrusco on the wine list (plz keep it on). thanks to the host and hostess who were accommodating with my changing reservation (my guest was working late with an inconsistent schedule).
Marcel
I loved everything about this place It brought me back to Italy I must say one is not the best Italian in Montreal !
Marieve Boily
Excellent experience at Stellina, delicious, fresh and original dishes. Refined and daring service. A great discovery
Atmosphere: 5
Food: 5
Service: 5
Rawan Jamal
Service was great but the food was average. It is definitely overpriced for sure and the space is small and crowded and tables are small so no privacy at all. I’d expect better environment and food for this price range.
Atmosphere: 4
Food: 4
Service: 5
Jérémie Boucher
Chef Simon is by far one of my best experience in Montreal. The food and service was way beyond what I expected and I come from this industry.
Seriously you guys have a solid team. From start to finish i felt like I was home and even more. Actually much more because I cant cook like that at home ahahaha
Thanks to the team, you guys are amazing! 😘
Atmosphere: 5
Food: 5
Service: 5
Alexandra Cyr
It was without doubt the best octopus I have eaten in my life! The pasta was also very good, although the carbonaras were very salty and I couldn't finish my dish. Excellent service. In terms of atmosphere, fairly loud music and noisy people, we unfortunately couldn't hear each other.
We had a special New Year’s Eve 5-course meal that was excellent. Oysters, tuna and veal tartare, rabbit ragout, sirloin, tiramisu, and the table favorite a lobster ravioli that I’d recommend again and again. Finished off with a Limoncello and some espresso. Thank you to the staff for working in our Family on a busy night. Wait staff and manager were super attentive and made it a very special finale to 2024! Merci Beaucoup!
Atmosphere: 5
Food: 5
Service: 5
Alexie André-Bélisle
Les pâtes étaient beaucoup trop cuites. Impossible de soulever une seule pâte, elles formaient un pain. Mon copain a commandé les pâtes au beurre de Buffalo et ça ne goûtait rien. Beaucoup trop cher pour ce que c’est. Les clients réguliers autour de nous commandaient seulement les salades, j’ai compris pourquoi après avoir mangé les pâtes.
Atmosphere: 4
Food: 1
Service: 3
amin shahda
Steak was disappointment compared to everything else
Atmosphere: 5
Food: 4
Service: 5
cami b
I loved the dishes, it was incredibly tasty and well made, the rotollo pasta was delicious, I fell in love with the onion and goat's cheese tart, flaky and soft, a success! The service was perfect too! The only thing that spoiled our dinner was that there was nothing to dampen the sound, the room was extremely noisy and we had to scream all the way through and repeat constantly to understand each other. I won't go back because of that, it's unpleasant to shout instead of talking normally. It's a shame because if the atmosphere were a little softer it would be an extraordinary restaurant!
Atmosphere: 2
Food: 5
Service: 5
Julie Fortin
An amazing restaurant eith delicious food and an impeccable service !! A little too loud for my comfort but I think there was a lot of people enjoying their food and having a good time.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cacio E Pepe, Octopus, Agnolotti Del Plin
Waitress could say thank you after an 18% tip. She barely did anything anyway, they have twice the staff they need and try to pick up your plate so fast even when there is still food in it.
Excellente expérience globale! Accueil convivial. Très grande expertise en cuisine sans compter le service parfait d'Emmanuelle. Très bon rapport qualité-prix du menu gastronomique.
Service and food were top notch, as well as the location. The meat was so tender, even better than in a steakhouse. Special shoutout for the agonolotti al ragù. Only downsides were the seatings, very crowded, not really intimate and noisy
The food was amazing. We had a tasting dinner and every dish was wonderful. Very good food and nice atmosphere.
Always a consistent experience at Stellina, super happy to see a lambrusco on the wine list (plz keep it on). thanks to the host and hostess who were accommodating with my changing reservation (my guest was working late with an inconsistent schedule).
I loved everything about this place It brought me back to Italy I must say one is not the best Italian in Montreal !
Excellent experience at Stellina, delicious, fresh and original dishes. Refined and daring service.
A great discovery
Atmosphere: 5
Food: 5
Service: 5
Service was great but the food was average. It is definitely overpriced for sure and the space is small and crowded and tables are small so no privacy at all. I’d expect better environment and food for this price range.
Atmosphere: 4
Food: 4
Service: 5
Chef Simon is by far one of my best experience in Montreal. The food and service was way beyond what I expected and I come from this industry.
Seriously you guys have a solid team. From start to finish i felt like I was home and even more. Actually much more because I cant cook like that at home ahahaha
Thanks to the team, you guys are amazing! 😘
Atmosphere: 5
Food: 5
Service: 5
It was without doubt the best octopus I have eaten in my life! The pasta was also very good, although the carbonaras were very salty and I couldn't finish my dish. Excellent service. In terms of atmosphere, fairly loud music and noisy people, we unfortunately couldn't hear each other.
Atmosphere: 4
Food: 4
Service: 5
Restaurantji Recommends
We had a special New Year’s Eve 5-course meal that was excellent. Oysters, tuna and veal tartare, rabbit ragout, sirloin, tiramisu, and the table favorite a lobster ravioli that I’d recommend again and again. Finished off with a Limoncello and some espresso. Thank you to the staff for working in our Family on a busy night. Wait staff and manager were super attentive and made it a very special finale to 2024! Merci Beaucoup!
Atmosphere: 5
Food: 5
Service: 5
Les pâtes étaient beaucoup trop cuites. Impossible de soulever une seule pâte, elles formaient un pain. Mon copain a commandé les pâtes au beurre de Buffalo et ça ne goûtait rien. Beaucoup trop cher pour ce que c’est. Les clients réguliers autour de nous commandaient seulement les salades, j’ai compris pourquoi après avoir mangé les pâtes.
Atmosphere: 4
Food: 1
Service: 3
Steak was disappointment compared to everything else
Atmosphere: 5
Food: 4
Service: 5
I loved the dishes, it was incredibly tasty and well made, the rotollo pasta was delicious, I fell in love with the onion and goat's cheese tart, flaky and soft, a success! The service was perfect too!
The only thing that spoiled our dinner was that there was nothing to dampen the sound, the room was extremely noisy and we had to scream all the way through and repeat constantly to understand each other. I won't go back because of that, it's unpleasant to shout instead of talking normally. It's a shame because if the atmosphere were a little softer it would be an extraordinary restaurant!
Atmosphere: 2
Food: 5
Service: 5
An amazing restaurant eith delicious food and an impeccable service !! A little too loud for my comfort but I think there was a lot of people enjoying their food and having a good time.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cacio E Pepe, Octopus, Agnolotti Del Plin
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