Customers` Favorites
Customers` Favorites
“Pour vivre l’une des meilleures expériences culinaires de l’Estrie si ce n’est de toute la province.“
“We were celebrating our 29th wedding anniversary. What a beautiful meal we had with an amazing view from the open terasse. The experience was incredible. We took the 7 course tasting menu, it was one taste sensation after another. The oysters were fresh and delicious and every other course after that was spectacular and innovative. Mr. Roy showed us a great time, very professional and a delight to talk to. The service was excellent, we were treated like V.IP.’s. With plenty of extra surprises. Chef Vincent even came to our table to see how we enjoyed the meal. It was well worth the money. We will return again. Reservations are highly recommended. The restaurant gets booked up quickly, plenty of free parking.,“
Customers` Favorites
“A good Steak that will keep you coming for more.🤤🤗🥰“
Customers` Favorites
“Having been there a few weeks ago, I can say the young people have improved, it was only a matter of time. One young girl was very attentive to my elderly mother, it was appreciated. The service could be faster, at least they took good care of us and they were all smiling. I like my meat on the grill and they toast my bread on the grill too when asked“
Customers` Favorites
“Je vous recommande ce resto, fait plusieurs fois qu'on commande pour livraison tjrs très rapide et succulent, ce soir souvlaki portions généreuses, et poulet cuit à la perfection proprio à l'écoute de ses clients Bravo 👏 👍🏼“
Customers` Favorites
“Cool venue but don’t order the Chef’s Sharing Plate - Surf. Found under the Grill section of the menu for 110$. The entire plate was deep fried. It was so disappointing and no where was it indicated. This is false marketing and we never would have ordered had we known. OMG should do better.“
Customers` Favorites
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“We stopped in North Hatley a few days ago and had dinner on the terrace overlooking the lake, and the view alone was worth the trip. My husband had the duck and I went with the fish special, both beautifully plated and full of flavor. The staff were warm and attentive without hovering, even walking us through wine pairings without any pressure. We're retired now and get around to a lot of little towns, but this is one of those meals we'll keep talking about for a while.“