Duck Magret in Sauce Grand Marnier - Prepared to Chef's Discretion
Dry Roasted Asparagus with Truffle Oil and Beet Reduction
Portuguese Natas Tartelettes with Häagen-Dazs Ice Cream
Maple Wood Roasted Portuguese Style Chicken and Grilled
Grilled Zucchini Dressed with Roasted Garlic Olive Oil
Poutine Pollo Nena Served with Fresh Cheese
Grilled Filet Mignon with Peppercorn Sauce
Gnocchi À la Sauce Tomate Finished With
Sauteed Rapini with Garlic and Olive Oil
Sauteed Baby Bok Choy in Sesame Sauce
“Young professional staff was outstanding. Very helpful, knowledgeable and attentive. All 8 dishes we had were delicious. Wine experience was fun. Must stop in if you’re in town. Will be our first dinner option when we come back this way.“
“Young professional staff was outstanding. Very helpful, knowledgeable and attentive. All 8 dishes we had were delicious. Wine experience was fun. Must stop in if you’re in town. Will be our first dinner option when we come back this way.“