Heron - Wine Bar at Moulin Wakefield Mill Hotel and Spa
$$$ • Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Heron - Wine Bar at Moulin Wakefield Mill Hotel and Spa
Customers' Favorites
Recent Reviews
Beautiful location. Historic building. Views of a waterfall and river. Charcuterie board with 4 items was very good. Would have liked to know what we were eating with the meat and the cheese. Fish of the Day WAS AMAZING!! We lucked out with pickerel aka walleye and mussels. The fish and chips were among the best T has ever had.
Recommend!
We recently dined at Heron Wine Bar at the Wakefield Mill Hotel and had an enjoyable experience overall. The service was excellent from start to finish. The staff were welcoming, attentive, and the service was both friendly and efficient. The cocktails were also very well made and a great way to start the evening.
The seafood was fresh and flavorful, which was definitely a highlight of the meal. We ordered the trout tartare and while the fish itself was good, the dish wasn’t...read full review
Hours
| Monday | 11:30AM - 9PM |
| Tuesday | 11:30AM - 9PM |
| Wednesday | 11:30AM - 9PM |
| Thursday | 11:30AM - 9PM |
| Friday | 11:30AM - 9PM |
| Saturday | 11:30AM - 9PM |
| Sunday | 2 - 9PM |
The Heron - Wine Bar at Moulin Wakefield Mill Hotel and Spa offers delicious food served promptly by attentive servers. The butcher's block features flavorful bird meat, while the deconstructed tarte tatin is still enjoyed. A charcuterie board and fish and chips are also delightful, paired with great wines and beer. The scenic and authentic location adds to the overall fantastic experience, making a return visit eagerly anticipated.
Customers have praised the outstanding food, particularly the 4-item charcuterie and the 7-oz prime rib from the butcher's block, described as the best in the area. The ambiance, service, and drinks have also been highly rated, with the Mill salad, fish and chips, and gnocchi receiving positive reviews. However, some customers have mentioned issues with the salad and French toast, as well as the cake being a disappointment.