Customers` Favorites
Customers` Favorites
“We stopped by this place while we were visiting Rhode Island and so glad we did. They have parking on property and we were seated promptly as soon as we walked in. They have plenty of gluten free options to course from and are flexible in switch out things to make a dish gluten free. My husband got the salmon crab cake duet and I got the shortrib, both were delicious. The ambience is casual and matching the name is a cute coastal cabin indeed. I got a mango margarita and my only complaint is that it was too sweet for my liking so if you like sweet drinks this is a great choice .Definitely worth a visit if you're in the area.“
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“Chef/Owner Marc Alexander is a genuine human being. He was friendly and professional. Shannon our server was awesome. The food was fresh and delicious. The Lamb burger, prepared chefs' choice, was incredible. The salmon dishes were extremely fresh and tasty. Save room for dessert. All desserts are made in house.Vegetarian options: Clearly marked on menu.Dietary restrictions: Plenty of GF options.Parking: 53 Narragansett Ave, 02835 off street parking.“