ENN Japanese Cuisine & Sushi Bar
600 George Washington Hwy, Lincoln
(401) 333-0366
Appetizers - Kitchen
Shumai
8 pieces. Shrimp dumpling.
Vegetable Tempura
Seasonal vegetables deep-friend in light batter.
Gyoza
Pork & vegetable dumpling.
Edamame
Boiled soybean lightly salted.
Shrimp & Veg Tempura
Shrimp & vegetable.
Fried Oysters
Served with our Chef tartar sauce.
Harumaki
Fried pork spring roll.
Hokkaiyaki
Sautéed bay scallops with tobiko, mayo & wakame.
Beef Tataki
Sliced rare beef served with ponzu sauce.
Soft Shell Crab Tempura
2 pieces. Deep-fried soft shell crabs in a light batter.
Age Dashi Tofu
Fried tofu.
Appetizers - Sushi Bar
Grilled Tuna Tostadas
Open faced mini sandwiches. Grilled & served with spring mix, mayo & red onion.
Spicy Tuna Tostadas
Minced spicy tuna on top of a rice bed.
Ebisu
Shrimp in seasoned vinaigrette sauce.
Takosu
Thinly sliced seared tuna, served with ponzu sauce.
Morisu
Combination of octopus & shrimp in a vinaigrette sauce.
Tuna Tataki
Thinly sliced seared tuna, served with ponzu sauce.
Fresh Spring Roll
Tuna, salmon & shrimp with cucumber, lettuce, flying fish roe wrapped with rice paper & served with spring mix mayo & red onion.
Tuna Tempura
Lightly battered tuna, deep-fried to rare, served with ponzu sauce.
Tuna Tartar a la Korean
Thinly sliced fresh tuna, marinated with Korean spicy sauce, served with a quail egg & chopped walnuts.
Soups
Miso Soup
Spicy Miso Seafood Soup
Our version of "chowda" shrimp, scallops & veggies simmered in a miso broth finished with chili powder.
Clam Soup
Littlenecks served in a clam & miso broth finished with scallions & wakame (seaweed).
Udon Noodle Soup
Plain with wakame seaweed & fish cake.
Salad
Garden Salad
Fresh mixed greens, avocado, tomatoes, cucumbers & sliced red onion served with ginger dressing.
Avocado Salad
Avocado, crab stick, flying fish roe & cucumber, mixed with mayo sauce top.
Lady Pink Salad
Sliced seared tuna on top of fresh mixed greens, avocado, tomatoes, served with seasoned sauce.
Seaweed Salad
Fresh seaweed seasoned with sesame sauce.
Smoked Salmon Salad
Thin slices of smoked salmon, fresh mixed greens, avocado, tomatoes, cucumbers & sliced red onion served with seasoned sauce.
Grilled Salmon Salad
Grilled salmon on top of fresh mixed greens, avocado, tomatoes, cucumbers & sliced red onion served with seasoned sauce.
Uramaki Inside-Out Rolls
Spicy Tuna Maki
Tuna, spicy mayo & scallion. Rice outside, cut into 6 pieces.
Avocado Maki
Rice outside, cut into 6 pieces.
Sweet Potato Maki
Sweet potato tempura. Rice outside, cut into 6 pieces.
Avocado & Cucumber
Rice outside, cut into 6 pieces.
California Maki
Crabstick, avocado, cucumber & flying fish roe. Rice outside, cut into 6 pieces.
Spicy Salmon
Salmon, spicy mayo & scallion. Rice outside, cut into 6 pieces.
Salmon Skin Maki
Salmon skin, cucumber, mountain burdock & scallion topped with bonito flakes. Rice outside, cut into 6 pieces.
Spicy Hamachi Maki
Yellowtail, spicy mayo & scallion. Rice outside, cut into 6 pieces.
Spicy Albacore Maki
Albacore tuna, spicy mayo & scallion. Rice outside, cut into 6 pieces.
Philadelphia Maki
Smoked salmon, cream cheese, cucumber & scallion. Rice outside, cut into 6 pieces.
Mexican
Tuna, tempura flakes & crushed chili pepper. Rice outside, cut into 6 pieces.
Unagi Tempura Maki
Eel tempura, flying fish roe, Japanese basil & spicy mayo. Rice outside, cut into 6 pieces.
Fashion Maki
Eel, cucumber, avocado, cream cheese, mountain burdock & flying fish roe. Rice outside, cut into 6 pieces.
Una Avo Maki
Eel & avocado. Rice outside, cut into 6 pieces.
Una Kyu
Eel & cucumber. Rice outside, cut into 6 pieces.
Tuna Tempura Maki
Tuna tempura with scallion & eel sauce on top. Rice outside, cut into 6 pieces.
Spicy Scallop Maki
Scallop, tempura asparagus, flying fish roe & spicy mayo. Rice outside, cut into 6 pieces.
Alaskan Maki
Smoked salmon, cucumber, sliced onion, avocado & mayo with bonito flakes on top. Rice outside, cut into 6 pieces.
Salad Roll
Spring mix, red onion, asparagus, cucumber & avocado wrapped in soy paper & tomato.
Enn Poki Maki
Albacore tuna, jalapeño, scallions topped with wasabi oil & green tea salt. Rice outside, cut into 6 pieces.
Maki Sushi
Kappa Maki
Cucumber. Small roll. Seaweed outside, cut into 6 pieces.
Oshinko Maki
Pickled daikon radish. Small roll. Seaweed outside, cut into 6 pieces.
Umeshiso
Plum paste, cucumber & Japanese basil. Small roll. Seaweed outside, cut into 6 pieces.
Shiitake Maki
Shiitake mushroom. Small roll. Seaweed outside, cut into 6 pieces.
Kanpyo Maki
Cooked gourd. Small roll. Seaweed outside, cut into 6 pieces.
Tempura Asparagus
Small roll. Seaweed outside, cut into 6 pieces.
Negihama Maki
Scallion & yellowtail. Small roll. Seaweed outside, cut into 6 pieces.
Salmon Maki
Small roll. Seaweed outside, cut into 6 pieces.
Tekka Maki
Tuna. Small roll. Seaweed outside, cut into 6 pieces.
Futomaki
Veggie Futomaki
Cucumber, avocado, asparagus, shiitake mushroom & cooked gourd. Giant roll. Cut into 4 pieces.
Futomaki
Crab stick, cucumber, egg omelet, fish powder, shiitake mushroom & cooked gourd. Giant roll. Cut into 4 pieces.
Boston Maki
Salmon, lettuce, flying fish roe, avocado & cucumber. Giant roll. Cut into 4 pieces.
Rhode Island Maki
Chicken teriyaki, lettuce, fried onion & mayo. Giant roll. Cut into 4 pieces.
Crazy Maki
Shrimp tempura, cucumber, avocado, flying fish roe & spicy mayo. Giant roll. Cut into 4 pieces.
Blue Ocean Maki
Crab meat, flying fish roe, lettuce, cucumber, avocado, tempura flakes & spicy mayo. Giant roll. Cut into 4 pieces.
Spider Maki
Soft shell crab tempura, avocado, cucumber, flying fish roe & spicy mayo. Giant roll. Cut into 4 pieces.
B-52 Maki
Crab stick, avocado, flying fish roe & scallion rolled with yellowtail, deep-fried then layered with rice. Giant roll. Cut into 4 pieces.
RT-66 Maki
Crab stick, avocado, flying fish roe, & cream cheese rolled with salmon, deep-fried, then layered with rice, served with spicy mayo & sweet sauce. Giant roll. Cut into 4 pieces.
Oyster Maki
Fried oysters, tobiko, spicy mayo, avocado & lettuce finished with Chef tartar sauce.
Fancy Maki
Caterpillar Maki
Eel, cucumber & flying fish roe, wrapped with avocado. Giant roll. Cut into 8 pieces.
Scorpion Maki
Eel, cucumber, flying fish roe & avocado, wrapped with shrimp. Giant roll. Cut into 8 pieces.
Lincoln Maki
Asparagus tempura & sliced onion, wrapped with seared beef & avocado. Giant roll. Cut into 8 pieces.
Surf & Turf Maki
Our lincoln maki with maguro tuna layered inside. Giant roll. Cut into 8 pieces.
Rainbow Maki
Crab stick, cucumber, avocado & flying fish roe, wrapped with tuna, salmon, shrimp, white fish, yellowtail & avocado. Giant roll. Cut into 8 pieces.
Alligator Maki
Shrimp tempura, wrapped with eel & avocado, with flying fish roe & scallion on top. Giant roll. Cut into 8 pieces.
The Lion Roll
Spicy hamachi (yellowtail), cucumber, tobiko topped with shrimp & spicy sauce. Giant roll. Cut into 8 pieces.
Sharon Roll
Our California roll topped with eel, avocado, tempura flakes, mayo & eel sauce. Giant roll. Cut into 8 pieces.
Craig Roll
Cream cheese, soft shell crab tempura, cucumber & avocado topped with eel & shrimp. Giant roll. Cut into 8 pieces.
Crack Roll
Salmon, lemon, crab, avocado & asparagus tempura topped with roasted garlic, chopped walnuts, red onion & wasabi mayo. Giant roll. Cut into 8 pieces.
Trippy Roll
Inside: Spicy tuna, salmon, cream cheese, asparagus & cucumber & tempura flakes. On top of roll: White fish yellowtail, salmon & avocado, finished with sriracha sauce (mild spiciness). Giant roll. Cut into 8 pieces.
Blaze Roll
Spicy tuna, cream cheese, avocado, then roll is deep-fried in tempura batter finished with a sweet & spicy sauce. Giant roll. Cut into 8 pieces.
Summer Tuna
Inside: avocado, spicy mayo, tobiko, tempura flakes topped with jalapeño & a light creamy vinaigrette. Outside: maguro. Giant roll. Cut into 8 pieces.
Sensei Roll
Unagi tempura, avocado & jalapeno inside. Tuna & white fish on top finished with scallions. Giant roll. Cut into 8 pieces.
Sushi a La Carte
Kanikama Sushi
Crab stick. 1 piece.
Tamago Sushi
Egg omelet. 1 piece.
Inari Sushi
Sweet-fried tofu skin. 1 piece.
Edi Sushi
Shrimp. 1 piece.
Ika Sushi
Squid. 1 piece.
Hokkigai Sushi
Surf clam. 1 piece.
Saba Sushi
Mackerel. 1 piece.
Tako Sushi
Octopus. 1 piece.
Sake Sushi
Salmon. 1 piece.
Tobiko Sushi
Flying fish roe. 1 piece.
Smoked Salmon Sushi
1 piece.
Unagi Sushi
Fresh water eel. 1 piece.
Hamachi Sushi
Yellowtail. 1 piece.
Binchou Sushi
Albacore tuna. 1 piece.
Anago Sushi
Sea eel. 1 piece.
Ikura Sushi
Salmon roe. 1 piece.
Uni Sushi
Sea urchin. 1 piece.
Maguro Sushi
Tuna. 1 piece.
Tobiko Sushi with Quail Egg
1 piece.
Ikura Sushi with Quail Egg
1 piece.
Uni Sushi with Quail Egg
1 piece.
Sashimi a La Carte
Kanikama Sashimi
Crab stick. 3 pieces.
Tamago Sashimi
Egg omelet. 3 pieces.
Inari Sashimi
Sweet-fried tofu skin. 3 pieces.
Edi Sashimi
Shrimp. 3 pieces.
Ika Sashimi
Squid. 3 pieces.
Hokkigai Sashimi
Surf clam. 3 pieces.
Saba Sashimi
Mackerel. 3 pieces.
Tako Sashimi
Octopus. 3 pieces.
Sake Sashimi
Salmon. 3 pieces.
Tobiko Sashimi
Flying fish roe. 3 pieces.
Smoked Salmon Sashimi
3 pieces.
Unagi Sashimi
Fresh water eel. 3 pieces.
Hamachi Sashimi
Yellowtail. 3 pieces.
Binchou Sashimi
Albacore tuna. 3 pieces.
Anago Sashimi
Sea eel. 3 pieces.
Ikura Sashimi
Salmon roe. 3 pieces.
Uni Sashimi
Sea urchin. 3 pieces.
Maguro Sashimi
Tuna. 3 pieces.
Tobiko Sashimi with Quail Egg
3 pieces.
Uni Sashimi with Quail Egg
3 pieces.
Ikura Sashimi with Quail Egg
3 pieces.
Entrées - Kitchen
Teriyaki
Broiled to perfection smothered in our own Teriyaki Sauce. Served with rice & vegetables.
Unaju
Grilled fresh water eel served over rice with eel sauce & sesame seeds.
Japanese Teriyaki Angus Hamburg
Japanese style meatloaf pan-seared then finished in the oven. Smothered in our teriyaki sauce served with vegetables & rice.
Enn's Angus Hamburg
Japanese style meatloaf baked with a demi-glace & cream sauce finished with mozzarella cheese. Served with vegetables & rice.
Stir Fried Noodles
Yaki. Udon noodles - stir fried with seasonal veggies & Napa cabbage.
Tempura
Lightly battered & deep-fried. Served with rice.
Japanese Curry
Served with rice.
Agemono
Dipped in a light bread crumb batter & deep-fried with fruit sauce (like a sweet BBQ sauce). Served with salad, vegetables & rice.
Entrées - Sushi Bar
Sushi Dinner
Chef's choice of assorted nigiri sushi & 6 pieces of California maki.
Sashimi Dinner
Chef's choice of assorted sliced raw fish.
Chirashi Dinner
Assorted fresh sashimi over a bed of seasoned sushi rice.
Sushi & Sashimi Combo for One
Sushi & Sashimi Combo for Two
Chef's choice of sushi & sashimi platter, designed for two people.
Enn's Nigiri
7 Chefs special nigiri.
Lunch Menu
Chicken Katsu Lunch
Served with a miso soup & salad.
Veggie Tempura Lunch
Served with a miso soup & salad.
Shrimp & Veggie Tempura Lunch
Served with a miso soup & salad.
Chicken Teriyaki Lunch
Served with a miso soup & salad.
Salmon Teriyaki Lunch
Served with a miso soup & salad.
Beef Teriyaki Lunch
Served with a miso soup & salad.
Teriyaki Angus Hamburg Lunch
Served with a miso soup & salad.
Enn Angus Hamburg Lunch
Served with a miso soup & salad.
Sushi Lunch
Served with a miso soup & salad. 4 pieces of nigiri sushi & 6 pieces of California maki.
Sashimi Lunch
Served with a miso soup & salad. 7 pieces of sashimi.
Sushi & Sashimi Combo Lunch
Served with a miso soup & salad. 3 pieces of sushi & 5 pieces of sashimi.
Unaju Lunch
Served with a miso soup & salad. Fresh water eel grilled & served over a bed of sushi rice.
Noodle Soups Lunch
Served with a miso soup & salad.
Japanese Curry with Rice Lunch
Served with a miso soup & salad.
Stir Fried Noodles Lunch
Yaki. Udon noodles - stir fried with seasonal veggies & Napa cabbage. Served with a miso soup & salad.
Spicy Miso Chowda Lunch
Our version of "Chowda" shrimp, scallops & veggies simmered in a miso broth finished with chili powder. Served with a miso soup & salad.
Makimono Combo A Lunch
2 maki rolls. Served with a miso soup & salad.
Makimono Combo B Lunch
3 maki rolls. Served with a miso soup & salad.
Makimono Combo C Lunch
Vegetable tempura noodle soup plus one make roll. Served with a miso soup & salad.
Lunch Takeout Specials Menu
Lunch Takeout Special
Comes with garden salad with ginger dressing and a bottle of water.
Children's Menu
Kids Teriyaki
Kids Agemono
Kids Tempura
Kids Stir Fry Noodles
Dessert Menu
Dora Yaki
Japanese mini pancake topped with sweet red bean puree, green tea ice cream & strawberries.
Chocolate Tuxedo Bomb
Chocolate ganache outside, inside filled with white and dark chocolate mousse.
Lemon Sorbet
Fried Ice Cream
Vanilla. Cereal crumb coated.
Ice Cream
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Recent Reviews
Do take the time to go here. The food was top quality and amazing in flavor. The service was attentive but not smothering.The prices are a little on the expensive side, and the price on the menu does not match. This is noted on the front cover of the menu.Overall, one of the best sushi & sashimi meals I have had.
November 2022
Hidden gem of a restaurant that you wouldn’t even know was there. I was recommended it by a coworker when I was in town for work. The Japanese curry was decent, I could have used a bit more spice, but the flavor was good. The sushi options were great and I will be going back. I appreciated being able to call it in and take it back to the hotel and the host was friendly and courteous.
May 2022
Was tired and hungry after playing at twin . Distance is close. Everything we had came out hot and delicious. Perfectly seasoned ! I am very happy . I’ve eaten at many sushi places and Enn is def up there in my favorites . Will be coming back for sure
May 2022
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