Sophia's Tuscan Grille
$$ • Italian, VegetarianAbout Sophia's Tuscan Grille
Customers' Favorites
Grilled Sirloin Steak and Garlic Mashed Potatoes
Linguine with Shrimp Fra Diavolo
Scallop Risotto Del Giorno
Grilled Chicken Cardinal
Sea Scallops with Risotto
Honey Balsamic Salmon
NY Style Cheesecake
Kids Mac and Cheese
Chicken Saltimbocca
Chicken Parmigiana
Sophia's Tuscan Grille Reviews
249 ratings
Share your opinion about Sophia's Tuscan Grille
Tonight was our first night at Sophie‘s Tuscany Grill, The food and service and the atmosphere was excellent we will be back very soon
Any meal, any time is out of this world! Between the attention and service given from Front of House and the creativity and taste that comes from Back of House, my belly leaves full, but my heart and my soul leave fat and happy. Highly recommend! DEFINITELY make reservations!
Attended a fantastic cooking class, meals were beyond wonderful as was chef Chris and your colleagues. It was my first time at this restaurant but certainly not my last.
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 4 - 8PM |
| Thursday | 4 - 8PM |
| Friday | 5 - 9PM |
| Saturday | 5 - 9PM |
| Sunday | 8AM - 12PM |
Sophia's Tuscan Grille is a restaurant where guests can bring their own wine. The prices are reasonable, and the food is good, including amazing dishes like the bourbon bacon ribeye and Sunday gravy. They offer delicious gluten-free options like chicken Alfredo and chicken parm. The staff is friendly and accommodating, especially when correcting takeout orders or catering events. Chef Chris and his team are professional and go above and beyond to make every experience special. The service is often incredible, though the restaurant can get very loud when crowded. Waiters are usually excellent, making Sophia’s a place guests can’t stop talking about. Chef Chris was kind and passionate, able to accommodate last minute for a Labor Day weekend menu. The spread was incredible, absolutely delicious, and for this quality, the prices were incredibly reasonable. Chef Chris was helpful in providing the right amount of each item for catering a birthday party for 60. If you're a fan of chicken franchese, put it on your list! The menu is updated weekly with items that are staples as well as others that circulate. Dinner was absolutely perfect, fresh, cooked to order. The restaurant is a BYOB and they do not charge a corking fee.