Japanese Restaurants near West Warwick

“Very comfortable seating. Our waitress was great! Very attentive. My friend and I were here for a girls night dinner. She lived her passion fruit martini. I got the green tea shots. They did not ship out on the alcohol!! We started with the shrimp tempura and steamed pork dumplings. The tempura was cooked perfectly. It was great not having over cooked shrimp. The dumplings had amazing flavor. I would like to see them thin out their dumpling dough a little though. Our main course was 4 different sushi rolls: snow angel, ninja, spider and fireball. None of which were disappointing at all. Definitely recommend and I will definitely be back here. There was a man and his son sitting behind us. They told us how much they enjoy the food here. They go so often they don't need menus. I'm looking forward to trying more!“

“Ye Express is where I go for Chinese. I have come to know the menu. When I order, I consider the day and choose accordingly. This last time it was chow mein. It was good but I have had better from them. I have always experienced good service.“

“We had a great experience at Lim's! The service was fast and friendly, the restaurant was very clean and well maintained. The sushi/sashimi was very fresh and perfectly prepared by true professionals as we sat and watched at the bar. We will definitely be back soon when the sushi craving hits! The apps were also excellent, (fresh, steamed pork dumplings, and cold, tasty seaweed salad) and the hot sake was a pleasant and smooth compliment to our meal. Glad we stopped in after hearing from a friend how good the sushi was. We were not disappointed!⭐️⭐️⭐️⭐️⭐️“

“One of my favorite restaurants in Providence. I always bring visitors here, and love trying something new each time. Favorites include the jap chae and the kimbop - they’re easily made vegetarian which is fantastic. I have never had a long wait here despite coming at busy times - they’re really on top of it!“

“Wish I could give more stars. DoorDashed 2 chicken hibachi dinners with mushroom soup and a side of rice and noodles (for my little one). The portions were awesome and the flavor was even better. The chicken was sitting in a yummy sauce so I used the yum yum sauce for the rice. The chicken was extremely tender. I have been to many hibachi restaurants and I found my favorite. With delivery there is always some type of disappointment (left out item/cold food..etc) but Raku Sakura didn't forget anything and our food arrived hot&fresh. Even the bag our food arrived in was super nice!“

“I get it, you’re apprehensive because it’s a sushi place in the Walmart plaza. But fear not. This is the best sushi place in RI, tbh. It’s always fresh and the people who run this place are really nice. I will always order take out from here. Give it a shot, you’ll never go anywhere else. Delicious.“

“Either dine in or take out the food is exceptional. The staff here is friendly and experienced and always does their best to satisfy. I have taken friends here and they all agree; great food at affordable prices…..wonderful service and a lovely atmosphere.“

“Been a long time customer of Wasabi since its opening days and they've never disappointed. I've moved a bit further away but make an effort to come here when there's opportunity. Highly recommend crunchy snow ball, iron man roll, dynamite and manhattan roll to name a few of my favorites!!“

“I made reservations for 7 PM on a Friday night for the Omakese (I leave it up to you the chef) Experience. We were brought to the sushi table where there were 8 seats set up around the chef. Our chef's station was a total party of seven who reserved the Omakese experience for the night. Most of the chef's choices were imported from Japan and some were from Hawaii. 1st - the squid, which was very tasty, popped in your mouth when you ate it. 2nd - Monkfish liver pate. I was a little scared at first, not going to lie, but it was great. 3rd - amazing piece of tuna with some truffle on top. Amazing! 2nd favorite 4th - Mackerel, which is usually fishy tasting, but wasn't with the garnish. 5th - Charred Japanese diver scallop. Amazing! 6th - Shrimp...delicious! 7th - Yellowfin Tuna...Very good! 8th - Charred Salmon Belly...the absolute best (melted in your mouth). 9th - Japanese Red Snapper...Very good! Touch of citrus. 10th - Uni (my least favorite) texture and flavor wasn't for me. 11th - Kobe beef with Uni....Fantastic!!!.. the Uni was fine with this pairing. 12th- Tuna with gold and caviar, tie for 3rd favorite 13th - Smoked Salmon (smoked from a cocktail smoker) Amazing! 3rd favorite. 14th - a hand wrap...very good 15th - Homemade Miso soup with clams 16th- Cheese cake, imported from Japan! Definitely worth the $100 per person for the experience...can't wait to go again!“

“Uncle Sushi is a family owned restaurant. It's all take out (no dining in the restaurant). The sushi is very good and the fish is fresh and delicious. Based on my observations it seemed very clean. The staff is friendly and accommodating. It has become one of my regular sushi spots!“

“Ordered 3 rolls, all of which were excellent. Had gyoza and spring rolls with both hitting the spot!The chef even made an extra roll that our daughter could try without spicy mayo on it (it was a cooked roll).We will definitely be back soon!“

“The food is good and reasonably priced. If you like spicy, you can get spicy. If you don’t, you get get mild or non-spicy. The staff welcome you like family. I know that’s a cliché, but it’s true for Ichiban. Go. You will enjoy it.“

“Bon is always on point. Great hibachi and sushi. I think they have some of the best crab rangoon around. The gyoza is also excellent. The sushi is always very fresh. The hibachi chefs always put on an amazing show. Highly recommend for any event or just a casual night out. I also frequently get take out and it is always packaged perfectly and just as delicious as when dining in.“

“Our server, whose name I unfortunately didn't get, was so incredible to us and our baby girl on her birthday. She made her balloon art and brought out fried ice cream and was super kind throughout the visit. Thank you Mizu! Your staff is amazing.I hope our server reads this, because baby Alison absolutely loved you. You helped make her birthday so special and we are so appreciative for your kindness.“

“My sister and I visited O Sushi on Christmas Eve. It was not at all what I expected. It's a lot bigger inside than it looks, it's really nice, and the best part was the awesome food, drinks and service. Kili was our bartender, and she was just fantastic. She made the perfect drinks, she was friendly and attentive, and we really enjoyed the entire experience. They have one of the best vegetarian sushi rolls I've ever had (golden buddha). I am so glad we decided to to there! We will most definitely be back!Vegetarian options: Golden Buddha roll is awesome!“

“Haruki has always been my favorite, the go to for freshness and delicious sushi. My all time favorite is the Die Hard. If you like spicy this one is a must. I love how the heat come on the end once you enjoyed the flavor of the fish. Must like cilantro!! The heat is complained by the freshness of the cilantro, my mouth waters... If you dine in sit at the sushi bar, a great way to spend the night watching the masters at work. Great sorce of entertainment on a date too. Lol“

“Food, drinks, service, vibe, music ect.. . Everything was awesome.Parking: The restaurant has a free parking lot and there is also plenty of street parkingKid-friendliness: They do have a kid menuWheelchair accessibility: Yes, its accessible“

“Those in the area may take Haruki for granted. This was my go-to sushi restaurant for years when I lived in RI. I moved to southeastern MA in 2017 and have spent these years looking for my Haruki replacement to no avail. My solution, far less sushi in my life than I prefer, but I always try to hit Haruki when I come back to the area. Always fresh, rice is always warm and freshly made. Great selection and warm welcoming team members. Thank you Haruki!“

“I would have given them 5 starts if it wasn’t for the fact that the main Chefs with the long hat wasn’t the one who cooked the food this time. This time around there was a new set of cooks cooking and they didn’t do a good job making the food. For instance, some of my sister beef was still raw and they forgot to put the teriyaki sauce on the beef and chicken teriyaki and the vegetables that are usually cooked to perfection were over cooked too. In addition to this the vegetables in the fried rice tasted like they just came out of a can, which I don’t care to much but it has never tasted that way before. At least the rice was cooked and the chicken. But like I said if it was the original chef with the top hat who usually cooks it I would have given them a 5 out of 5 stars because his food is delicious.“