“Excellent food and service. Great food choices. You get your money's worth. The owners will come out and talk to you and so appreciative of your support.Dietary restrictions: I am diabetic and they have salads and vegetable option along with grilled foods.Parking: They have a parking lot but stay so busy that sometimes you may have to park across the road at another business.“
“Came to visit from Kansas City and I was blown away by this restaurant. Hannah our server was amazing, the food incredible, and the service was top notch. They really live up to the “Southern Hospitality” quality, I would definitely recommend them.“
“They recommend reservations even at lunch, but we were seated without one. Once you have eaten there, you will understand why they recommend reservations! The service was very good, the place in clean, the menu was varied enough for everyones tastes and they had 4 specials the day we were there. The french dip, the quarter rotiserie chicken and the chicken sandwich with cheddar and bacon were beautifully presented and enjoyed by all. The sides had good choices. We were very impressed with the cooked vegetables, rainbow carrots and broccoli. Cooked with still a bit of firmness to the vegetables and not drowning in butter and salt.“
“Best wings in Abbeville .. yea... Prob best wings im greenwood area... Edgefield/Johnston/saluda/McCormick/plum branch... These are where u get ur bulk super bowl wings... Fried rice and egg rolls fantastic... Like... I wouldn't go here for anything other than a cold drink.. wings.. and some fried rice.. stir fry BUT interested to try rest of menu after that.. but look guys.. hands down best wings all the way to Greenville or Augusta ga... Experience was solid. Fried rice and egg rolls stir fry rivaled any good Japanese... Someone knew what they were doing when they opened these doors...“
“My husband and I stopped here after we had picked up a truss trailer just down the road. We had travelled from NS Canada and delighted to have such a good home-cooked meal! Everything was delicious, and I had my first taste of real southern cornbread which just melted in your mouth. Everyone was so friendly.“