Malagón

33 Spring St, Charleston
(843) 926-0475

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Recent Reviews

I tried only the Pulpo and the Bomba. By far the Bomba was the best. I expected the Pulpo be more grilled but it was great, not chewy but soft and tender.

The latino (forgot his name) server was very kind and knowledgeable of the dishes.
This spot is a true gem of an establishment loved the wine selection, tapas and the grocery side of it. If you have the opportunity to get a loaf of their fresh bread I strongly encourage you to do so. It may possibly be the best bread I've come across since moving here from New York.
Food was good quality and excellent flavor, pricey for portion size; one goes for tapas for the experience. We dined on the patio which was cramped. While our server was a bit hard to understand, the service team was awesome. Getting our order sorted took a bit of time. Not a big deal, just one of those things. Overall, our party enjoyed our time and the food was a great facilitator for our evening, which was our desired experience.

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