Marbled and Fin
$$$$ • Seafood
Hours:
480 E Bay St, Charleston
(843) 278-5488
About Marbled and Fin
Customers' Favorites
Marbled and Fin Reviews
My date was sick and couldn't keep our brunch date. Since it was a new decade birthday for me, I went alone and had a wonderful time!! I sat in a bar booth and had fun interacting with the very interesting, knowledgeable server, who also was an adventurous cook at home. I sampled new things and compared dishes with other diners as they were leaving. It is my new favorite restaurant in Charleston! The interior is pretty, cheerful and bright. The oyster / bone marrow...read full review
Menu
Hours
| Monday | 4 - 10PM |
| Tuesday | 4 - 10PM |
| Wednesday | 4 - 10PM |
| Thursday | 4 - 10PM |
| Friday | 4 - 11PM |
| Saturday | 10AM - 2PM 4 - 11PM |
| Sunday | 10AM - 2PM 4 - 10PM |
Marbled and Fin offers an exceptional dining experience with top-notch service, outstanding food, and a stylish atmosphere. The restaurant's modern design, courtesy of Molly Basile Interiors, sets a luxurious tone for the evening. Located in a small strip mall downtown, it benefits from convenient parking nearby, including some free spots and a city garage. The menu features a variety of delicious options, including the Ricotta Agnolotti, Australian Wagyu with lobster accompaniment, and Luxury Bites such as King Crab Lettuce Cup and A5 Miyazaki Wagyu Raw Bar. The wine list is impressive, with a Chenin Blanc from Vouvray being a popular choice, and the cocktails are crafted beautifully. The staff is super friendly and attentive, providing excellent service from entrance to departure. The atmosphere is welcoming, making it perfect for special occasions or a great date night. Despite being busy, the restaurant maintains a high standard of quality, with many guests noting that the food speaks for itself. Marbled and Fin is a top choice for those seeking fine dining with outstanding ingredients and presentation, surpassing other downtown steak and seafood options on every level. Reservations are recommended to secure a table at this sought-after restaurant.